Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, street wala aloo chop. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Street wala aloo chop is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Street wala aloo chop is something which I’ve loved my entire life.
When we think of Indian tea-time treats Aloo Chop comes to mind. Also known as aloor chop or alu chop, this is a street-food dish famously eaten at tea-time in the state of West Bengal. Our Bengali aloo chop is a snack made with potato, and can be best described as a mini cutlet or croquette - spiced to your liking and batter-crisped to perfection.
To begin with this recipe, we must first prepare a few components. You can have street wala aloo chop using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Street wala aloo chop:
- Take 7-8 potatoes
- Prepare 6-7 garlic crushed
- Get 1 inch ginger crushed
- Take to taste Salt
- Prepare 2 tbsp ground nuts
- Make ready 2-3 green chillis
- Get 1 tsp fennel seeds
- Get 1 tsp coriander powder
- Prepare 1 tsp chat masala
- Take 1/4 tsp fenugreek seeds
- Prepare 7-8 curry leaves
- Get 1/2 tsp garam masala
- Get 1 red dried chilli
- Make ready 1/4 tsp turmeric powder
- Take 1 tsp lemon
- Make ready 3 tbsp chopped coriander leaves
- Prepare 3 tbsp mustard oil
- Get 1/2 cup gram flour
- Make ready to taste Salt
- Take Pinch asafeotida
- Take 1/2 cup water
Aloo naan maine tawe par banaya hai friends woh bhi bahut aasan tarike se. Aloo chop is also made in bihar, jharkand and orissa. The recipe shared here is Bengali style aloo chop. This tasty snack is also known as alur chop or aloor chop.
Steps to make Street wala aloo chop:
- Boil,peel and mash the potatoes.Keep all ingredients ready.
- Heat oil in a pan.One by one crackle all the spices.Add ground nuts also and roast for 2 to 3 minutes.
- Now add mashed potatoes.And give a nice mix again for 2 minutes.Now squeeze lemon and add coriander.Mix well and remove from heat.Cool it and make batter for chop.
- Make a medium size balls with potatoes.Fry them in hot and less amount of oil.Serve with red chutney and chai.In lockdown enjoy street foods and snacks at home by making in my style.
Its also a street food in Kolkata. The taste of aloo chop is very different from a Maharashtrian batata vada and a South Indian potato bonda. Transfer the chopped potato pieces in a bowl and add cornstarch. Drop the potatoes pieces one by one in. First is the preparation of the potato filling and the next is making of the chops and frying them.
So that is going to wrap it up with this exceptional food street wala aloo chop recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
