Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, street style matar chole chaat in pressure cooker. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Street style matar chole chaat in pressure cooker is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Street style matar chole chaat in pressure cooker is something that I’ve loved my entire life.
Today i will share with u Ghugni recipe. Also share with u an easy way to cook chole. Namaskar dosto aaj main aap sabhi key liye lekar aayi hui matar kulcha recipe.
To begin with this recipe, we must prepare a few components. You can cook street style matar chole chaat in pressure cooker using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Street style matar chole chaat in pressure cooker:
- Get 200 grams soaked peas
- Make ready 1 chopped potato
- Make ready 1 tbsp turmeric powder
- Make ready 1 tbsp red chilli powder
- Make ready 1 Small bowl green chutney
- Take 1 tbsp roasted cumin powder
- Take 3 tbsp lemon juice
- Make ready 6 tbsp tomato ketchup (meethi chutney)
- Take 5 tbsp chopped fresh coriander leaf
- Get 2 tbsp salt
- Prepare 2 tbsp chaat msala
- Take 4 finely chopped green chillies
- Get 3 tbsp finely chopped ginger
- Make ready 1/2 tbsp baking soda
- Take 1 finely chopped tomato
Open the cooker and make sure Matar are cooked properly. Mash some matar If there is some water left then cook the beans with cooker open. If made in pressure cooker the cooking time reques drastically. So learn how to make matar paneer in pressure cooker.
Instructions to make Street style matar chole chaat in pressure cooker:
- Take in a cooker add soaked pea and 2 glass water,turmeric powder, chopped potato, baking soda, salt as per your taste cover the lid put on flame wait 2 whistles and cook for 8 mins on lower flame it's done.
- Let's cool completely then check your peas is cooked or not.
- For Plating- First take a plate put on cooked chole then sprinkle chat msala, some lemon juice, now add green chutney half tbsp, half tbsp tomato ketchup, sprinkle some roasted cumin powder, red chilli powder now add some chopped tomato and onion then sprinkle chopped green chillies and ginger and garnish with chopped coriander leaves finally and its done.
Chole chaat makes a great snack for people who enjoy spicy food. This is a very easy recipe to prepare, and quite an aromatic dish. Turn off the heat and wait until steam has stopped before opening the pressure cooker. Chickpeas should be soft and tender. Heat the oil in a saucepan over.
So that’s going to wrap it up with this special food street style matar chole chaat in pressure cooker recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
