Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, tandoori chai/ extremely hot clay pot tea (indian street food) ☕. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Masala chai is a heart and soul of Indian Street Food, you'll fine a tea vendor in every nook and corner of the City. What makes this tea different from the others is its quirky preparation style; wherein, empty kulhad or clay pot is pre-heated in tandoor and then half cooked tea is poured in it. Masala chai is a heart and soul of Indian Street Food, you'll fine a tea vendor in every nook and corner of the City.
Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕ is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕ is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook tandoori chai/ extremely hot clay pot tea (indian street food) ☕ using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕:
- Get 1 cup Milk -
- Get 1.5 cups Water-
- Get 2 tbsp Tea leaves-
- Get 2 tsp Sugar -
- Take 1 tbsp Lemon Grass
- Get Mint leaves 1 tbsp
- Prepare 2 pinch Tea Spice/Chai masala -
- Prepare 1 clay pot for tandoori flavour
Recently, a tea made with a Tandoori chai is sure to please your taste buds. Address : Jakaas Tandoori Chai, Bhoomi Colossa, Opp. Learn how to make Tandoori Chai at home with Chef Ruchi Bharani on Rajshri Food. Do you always wonder how do they make Tandoori Chai in tea stalls?
Instructions to make Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕:
- Place the clay pot on a flame and heat it up for the next 10 minutes on a medium flame. Prepare the tea by boiling the water and adding sugar, tea leaves, lemon grass, mint leaves and tea masala. Once the water starts boiling, add the milk and boil for 2 more minutes.
- With the help of a tea strainer, pour the tea in a glass jar. Now, carefully using tongs, place the clay pot in a deep pot/vessel, and start pouring the hot tea in it.
- The tea will start to bubble in the clay pot and would eventually ooze out. After few minutes, pour it in a clean clay pot and pair it with bun maska or biscuits of your choice.
- This cooking process is going to give the tea a very unique earthy flavour, along with a smoky taste. Enjoy 😊
Heat a clay pot on gas on low flame. Place the pot in a big vessel and pour tea inside it. You must have heard of Tandoori Roti or Tandoori Chicken but nowadays people are obsessed with a unique In this delicious tea-making process, kulhads are roasted in a pre-heated tandoor. The hot clay pot gives the tea a smoky flavour. Once done, the beverage gets a smoky flavour much like the.
So that is going to wrap this up with this special food tandoori chai/ extremely hot clay pot tea (indian street food) ☕ recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
