Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, salmon avocado don rice bowl. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Salmon Avocado Don Rice Bowl is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Salmon Avocado Don Rice Bowl is something that I have loved my entire life. They are fine and they look fantastic.
Using a spoon, remove the avocado from the skin, then medium dice. Add the kombu and vinegar; season with salt and pepper. Gently combine salmon, avocado, onion, scallion greens, cilantro, tobiko (or caviar), tamari, sesame oil and Sriracha in a medium bowl.
To begin with this recipe, we have to prepare a few components. You can have salmon avocado don rice bowl using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Salmon Avocado Don Rice Bowl:
- Prepare 400 g (14.10 oz) Fresh salmon fillet
- Take 2 Avocados
- Take 600 g (21.16 oz) Cooked rice
- Prepare 2 tbsp Hontsuyu
- Take 1 tbsp Sesame oil
- Prepare 1 tsp Wasabi paste
- Make ready to taste Roasted sesame seeds
Now imagine it deconstructed and served in a bowl: delicious rice topped with raw fish, avocado, scallion and sesame seeds. Avocado & Salmon Donburi Rice Bowl. The hot wasabi sauce will give this a good kick. Salmon fillet, Avocado, 【Sauce】, Spring onions, Red pepper, Sake, Mirin, Light soy sauce, Wasabi, Lemon , Cooked rice.
Steps to make Salmon Avocado Don Rice Bowl:
- Chop or slice salmon & avocado into bite size pieces. Use very fresh salmon as used for sushi. If you don't like uncooked fish, lightly cooked salmon will be ok too.
- Put salmon & avocado on cooked rice.
- Hontsuyu is the soup base which is a mixture of soy sauce, sugar, fish & seaweed broth. You can get it at Amazon or International Markets like Jungle Jim's in Ohio.
- Mix hontsuxu, sesame oil and wasabi well in a bowl. Pour this sauce over salmon & avocado.
- Sprinkle roasted sesame seeds on top.
- Richer!! → Soak salmon & avocado in sauce mixture and keep it in the refrigerator at least 30 mins. Next day the taste becomes even richer!
- It also goes well as a salad topping or enjoy it with crackers.
Top with diced avocado, cucumber, and scallions. Top each with a salmon fillet and spoon sauce on top. Rice bowls topped with crispy skin salmon, avocado & tomato salsa and a delicious creamy cilantro sauce. For the rice you can use your favorite type of rice. Serve steamed rice in rice bowls and let cool slightly.
So that is going to wrap this up for this exceptional food salmon avocado don rice bowl recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!