Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, jeera rice. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Jeera rice is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Jeera rice is something which I’ve loved my entire life. They are fine and they look fantastic.
Super simple & quick recipes to make fluffy, non-sticky & flavorful jeera rice every time. Jeera rice recipe with step by step photos. Broadly There are two ways jeera rice is made and this recipe post details both the methods.
To begin with this particular recipe, we have to first prepare a few components. You can cook jeera rice using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jeera rice:
- Take 1 cup basmati rice
- Take 1 onion
- Take 4 cloves
- Get Cardamom crushed
- Take 1 bay leaf
- Take 1 cinnamon stick
- Make ready 2-3 tsp cumin seeds (jeera)
- Prepare Pepper crushed
- Make ready 2 green chilli
- Prepare 1 tsp ghee
- Take Oil
- Make ready 0.5 tsp ginger garlic paste
Jeera Rice is cumin flavoured rice along with some whole Indian herbs and spices, is a Usually, jeera rice is accompanied with the gravy based dish. Whenever we visit restaurants, generally order. the jeera rice recipe is not rocket science and yet i would like to share some tips and suggestions to it. firstly finally, do visit my other pulao recipes collection with this post of jeera rice recipe. it includes. Jeera Rice (Zeera Rice or Cumin Rice) is a tempting rice dish of Punjabi cuisine. In its simplest form, it is a steamed rice with nice flavor of pan fried cumin seeds (Jeera).
Instructions to make Jeera rice:
- In a pan take a tsp of oil + cardamom seeds + cinnamon stick + bay leaf + cumin seeds and sauté until it turns aromatic. Meanwhile soak basmati rice in water for 15-30 minutes
- Now add onion + ginger garlic paste and sauté well. Now add pepper + green chilli.
- Add basmati rice and sauté smoothly. Now add water(1.5 cup). Add salt + a tsp ghee+ bit jaggery. Add coriander leaves as well.
- Let it boil for 20 minutes until water is evaporated. Now add cashews and raisins roasted to it and serve it with gravy.
Jeera (zeera) rice is a very simple and flavorful rice and can be prepared in a few minutes. It is the simplest of all flavored rice and goes well with most of the gravies we usually prepare for roti/chapati. Jeera Rice Recipe - Yes, you heard it right: "Jeera Rice". Its one of the simplest, easiest yet most The way I make the Jeera rice is the common recipe for this dish. I have tempered the Jeera (cumin.
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