Mom’s Fried Rice
Mom’s Fried Rice

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mom’s fried rice. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

This is as close to my mom's recipe as I can get with actual measurements since she eyeballs the ingredients and never measures. TheDeliciousCook.com with Ronnie Woo presents a video recipe for how to make Mom's Fried Rice. Interactive Cooking Classes, Small Party Catering.

Mom’s Fried Rice is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Mom’s Fried Rice is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook mom’s fried rice using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mom’s Fried Rice:
  1. Make ready 3 eggs
  2. Make ready 1/4 onion; diced
  3. Get 2 Chinese sausages; cut diagonally
  4. Take Rice
  5. Make ready 2-3 garlic cloves; minced
  6. Make ready Garlic salt
  7. Take Garlic powder

Jawaban: My mom cooked fried rice. I watched my mom make fried rice like this for events (she did catering back in the day) and it never fails. I took over the Fried Rice Ministry as soon as I could cook and it's one of my special recipes. I've made pancetta fried rice and quinoa fried rice so I went a different route using Spam.

Steps to make Mom’s Fried Rice:
  1. Scramble your eggs in a pan with some oil. Set aside.
  2. While still on med-high heat, add more oil and cook the sausage for about 1 min. Add the garlic & onion and sauté until onion is translucent.
  3. Little bit of garlic salt, little more garlic powder, put the eggs back, and
  4. Enjoy!! To all the mothers out there, Happy Mother’s Day 2020!!

I know that some people have HUGE aversions to canned meat but Spam was a major staple in our household. Fried rice often ends up being an afterthought. But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds of. It's a simple and unassuming dish that encapsulates the unique flavors of Korean cuisine Which then led to her hitting me in the face.

So that’s going to wrap it up with this special food mom’s fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!