Nasi Goreng Mawut (Mixed Fried Rice and Noodles)
Nasi Goreng Mawut (Mixed Fried Rice and Noodles)

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, nasi goreng mawut (mixed fried rice and noodles). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Today I cooked ‚nasi mawut' for my family. ‚Nasi mawut' is a combination of ‚nasi goreng' and ‚'mi goreng'. Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added. Nasi Goreng - Indoesian Fried Rice.

Nasi Goreng Mawut (Mixed Fried Rice and Noodles) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Nasi Goreng Mawut (Mixed Fried Rice and Noodles) is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook nasi goreng mawut (mixed fried rice and noodles) using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Nasi Goreng Mawut (Mixed Fried Rice and Noodles):
  1. Get 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
  2. Get 100 gr yellow noodles, soaked in warm water for 5-10 minutes, drained
  3. Prepare 1 bunch mustard greens, cut 3 cm
  4. Make ready 150 gr boneless chicken breast, boiled, shredded, set aside
  5. Get 3 Tbsp sweet soy sauce
  6. Get to taste salt and mushrooms bouillon
  7. Prepare 2 Tbsp vegetable oil
  8. Prepare Ground spices:
  9. Get 3 cloves garlic
  10. Make ready 2 pcs candle nuts 4 chilli peppers
  11. Take 2 bird eye chilli peppers (optional)
  12. Get 1/4 tsp white peppercorn
  13. Prepare Complements
  14. Take 2 sunny side up eggs
  15. Get some rice crackers

For the vegetables usually leeks, green mustard, green onion etc ( flexible). Sometimes we mix the rice and noodle it called nasi goreng mawut. Chicken fried rice mixed with fried noodle, bean sprouts and cabbage. This fragrant rice dish with chicken, prawns and shredded omelette is the ultimate comfort food for spice lovers.

Steps to make Nasi Goreng Mawut (Mixed Fried Rice and Noodles):
  1. Heat vegetable oil in the wok over medium-heat. Sauté the ground spices until fragrant. - Add shredded chicken. Mix well.
  2. Add mustard greens. Cook until the vegetables a bit soft.
  3. Add rice and yellow noodles. Season with sweet soy sauce, salt, and mushroom bouillon. Mix well. Remove from the heat.
  4. Place fried rice on the serving plates. Add sunny side up eggs and rice crackers on top of the rice. Serve warm. Yum! 😋

Spoon the nasi goreng onto warmed plates. Overlap the cucumber and tomato on the side of each plate, sprinkle over the crispy fried onions and serve with prawn crackers. Nasi Goreng is a fragrantly spiced Indonesian fried rice recipe that is much easier to make at home than you think! I love fried rice as much as the next person but this recipe is so much more flavourful. Perhaps flavourful is not the right word…fragrant.

So that’s going to wrap this up with this special food nasi goreng mawut (mixed fried rice and noodles) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!