Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, garlic fried rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Read Customer Reviews & Find Best Sellers. Combine the rice and water in a saucepan and bring to a boil. Cover, reduce heat to low, and simmer until rice is tender and water is absorbed.
Garlic Fried Rice is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Garlic Fried Rice is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have garlic fried rice using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Fried Rice:
- Take Cooked white rice for 2 pax
- Take Fried garlic chips
- Make ready Some finely chopped garlic cloves
- Prepare Finely chopped red carrots
- Make ready Chopped long beans
- Make ready Chopped spring onion
- Get 2 eggs
- Get Seasoning
- Prepare 1 tbsp butter
- Get 1 tsp black pepper
- Prepare 1 tsp stock powder
- Make ready 1/2 tsp salt
- Get 2 tbsp soy sauce
Chop the onions and scallions then measure out the peas/carrots, ham, rice, and soy sauce. Finally, you should beat the eggs in a small bowl. Fried rice is a staple in many Asian cuisines, and there are many delicious variations to satisfy even the pickiest eater. This garlic fried rice recipe is probably the most simple one, requiring the fewest ingredients.
Instructions to make Garlic Fried Rice:
- Heat up butter in wok and add 2 tbsp garlic oil. Stir fry chopped garlic and spinkle black pepper. Add in long beans and chopped red carrots.
- Add in white rice and toss around to separate the rice from crumble up together.
- Add in seasonings and continue to stir fry.
- Push the rice aside, add some oil in the wok and add in eggs. Let the eggs settle a bit and stir mixed with the rice. Let the eggs coat the rice and absorb it's aroma. Add in chopped spring onions. Stir and toss rice til light brown and serve. Garnish with garlic chips.
Garlic, onions, soy sauce, and a touch of chili pepper add interest and a little heat to plain white rice. While the rice is still warm, mix through the mayonnaise. When the butter is melted, add the garlic and stir-fry for a minute. Then add the rice and stir-fry for another half a minute. Garlicky and buttery, this simple Japanese Garlic Fried Rice topped with garlic chips is a dish I have cooked many times over the years as one of my go-to rice dishes.
So that’s going to wrap it up for this special food garlic fried rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
