Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked garlic parmesan lavash flatbread chips. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Garlic Parmesan Lavash Flatbread Chips is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Baked Garlic Parmesan Lavash Flatbread Chips is something that I have loved my entire life.
Hello and welcome to another episode of Pintastic Recipes! In this episode, we're testing out a recipe for Baked Garlic Parmesan Zucchini Chips from. Siri's crispy and cheesy Parmesan and garlic lavash flatbreads are easy to throw together last-minute.
To get started with this particular recipe, we must prepare a few components. You can have baked garlic parmesan lavash flatbread chips using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked Garlic Parmesan Lavash Flatbread Chips:
- Get 1 pack lavash flatbread
- Make ready Cooking oil spray
- Prepare Grated parmesan
- Take Salt
- Make ready Pepper
- Take Garlic powder
- Get Seasoning Salt
We had Quick Parmesan Garlic Toasted Flatbread on the side. The Best Lavash Flatbread Recipes on Yummly Flat Bread Recipe - Traditional Armenian Lavash. The recipe that I have prepared today is Authentic Traditional Flatbread Recipe of Armenia.
Steps to make Baked Garlic Parmesan Lavash Flatbread Chips:
- Preheat oven to 350Β°. Spray the bottom of a cookie sheet lightly with cooking oil spray.
- Next, cut the lavash bread into triangle sections and lay them in a flat layer on the cookie sheet. Spray a thin layer of cooking spray across the tops of the triangle pieces.
- Then, Sprinkle and season to taste with parmesan, salt, pepper, garlic powder, and seasoning salt. (I dont always, but this time I also added ground Italian Herbs!π)
- Bake for about 10 mins on each side. (Adding a little more spray and seasoning when you flip them.) Or dont flip them at all! Chips will be done when they start to brown around the edges and the parmesan begins to brown. ππ
- These went perfect with my cayenne lime guacamole and the salsa we had! Yum!
- I accidentally burned one of the batches of chips and turned them dark brown. However, I found they were still very delicious with this spicy sriracha tuna fish dip that I made, and We ate them Also! π₯°
Carson's mom, the woman behind this fried chicken , makes a lot of delicious things. Most recently, this super easy appetizer that. Amazing crispy baked sweet potato chips loaded with Parmesan and garlic flavor. Make them at home for a healthy snack! I decided on a Parmesan garlic sweet potato chip because doesn't that just sound delicious?
So that’s going to wrap it up for this exceptional food baked garlic parmesan lavash flatbread chips recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
