Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spiced apple flatbread w/citrus wine drizzle. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Spiced Apple Flatbread w/Citrus Wine Drizzle is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Spiced Apple Flatbread w/Citrus Wine Drizzle is something which I’ve loved my whole life. They’re nice and they look wonderful.
This a quick and delicious flatbread recipe utilizing the grill. Apples and brie cheese are a perfect combination that you are sure to love. If you're looking for a way to impress your guests and spice things up at your next cookout then this recipe is for you.
To get started with this particular recipe, we must prepare a few ingredients. You can have spiced apple flatbread w/citrus wine drizzle using 24 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spiced Apple Flatbread w/Citrus Wine Drizzle:
- Prepare 1 Zested Lemon
- Get Flatbread
- Prepare 3/4 cup Warm Riesling (or other medium dry wine)
- Prepare 1/4 cup Warm Water
- Get 1 1/2 cup All-Purpose Flour
- Take 1 cup Bread Flour
- Prepare 2 tbsp Granulated Sugar
- Make ready 1 tbsp Honey
- Get 1 tsp Salt
- Get 1/4 tsp Ground Cinnamon
- Make ready 1 tbsp RapidRise Yeast
- Prepare 1/4 tsp Vanilla Extract
- Get Topping
- Prepare 8 Granny Smith Apples (peeled/cored)
- Prepare 1/4 cup Salted Butter
- Make ready 2 tbsp Granulated Sugar
- Make ready 1 tsp Ground Ginger
- Prepare 1/2 tsp Ground Allspice
- Get 1/2 tsp Ground Cinnamon
- Make ready 1 Zested Lemon
- Get Citrus Wine Drizzle
- Prepare 1 3/4 cup Riesling (or other medium dry wine)
- Get 1/2 cup Granulated Sugar
- Get 1 Juiced Lemon
Arrange apples over ricotta mixture, and sprinkle with onion slices and almonds. Cut into squares, and serve immediately. Citrus and fall spices are added to it to make it a perfect spiced treat for a winter night. Oh the orange juice in this apple cider is so festive.
Steps to make Spiced Apple Flatbread w/Citrus Wine Drizzle:
- Using a bread machine, pour all flatbread ingredients in order into mixer and run on dough setting. If not using a bread machine, mix ingredients by hand. Knead for 15 minutes and let rise for 90 minutes.
- Preheat oven to 400°F.
- Slice apples into 1/4-inch slices. Transfer to large skillet, along with remaining filling ingredients. Cook over medium-high heat for 10 minutes or until apples soften. Then, transfer to separate bowl and let cool.
- In the same skillet apples were cooked in, add citrus wine drizzle ingredients and cook over high heat for 10 minutes or until reduced by half. Then, transfer to separate bowl and refrigerate until fully cooled.
- When oven is heated, roll out dough onto unfloured surface. The dough is more like a cracker dough, so it shouldn't stick. Divide in half and roll each out thinly into roughly 9x9-inch squares. Put each on a separate baking sheet and place in oven to blind bake for 10 minutes or until crusts start to brown slightly.
- Remove crusts from oven and divide apple topping in half among the two. Return to 400°F oven and bake for 10 more minutes.
- Remove flatbreads and sprinkle zest of one lemon evenly among the tops of both. Cut each into 6 equal pieces.
- When plated, drizzle desired amount of citrus wine drizzle on top of each piece.
Oil that gets released from orange peel while cooking it along with cinnamon, clove and star anise imparts a wonderful fragrance. It's festively spiced and loved by all, with brown sugar and citrus. Mulled wine is one of my favourite Christmas drinks (maybe even my most favourite). I love this particular mulled wine because it is not only really delicious, but also really forgiving. I partnered with Tropicana Canada on the recipe.
So that’s going to wrap it up for this special food spiced apple flatbread w/citrus wine drizzle recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!