Duck Breasts with Blackberry-Corn Relish
Duck Breasts with Blackberry-Corn Relish

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, duck breasts with blackberry-corn relish. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Duck Breasts with Blackberry-Corn Relish is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Duck Breasts with Blackberry-Corn Relish is something that I have loved my whole life. They’re nice and they look fantastic.

A simple homemade relish really makes this dish really special, complementing the duck to perfection. You always dreamed to cook french ? :) Here is a beautiful french Duck breast with blackberry cream recipe ! This video will teach you how to do a great.

To begin with this recipe, we must first prepare a few ingredients. You can have duck breasts with blackberry-corn relish using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Duck Breasts with Blackberry-Corn Relish:
  1. Take 2 boneless, skin-on duck breasts
  2. Take Marinade:
  3. Make ready 1/4 cup blackberries
  4. Make ready (Optional sugar to taste if the blackberries aren’t sweet enough)
  5. Get Dash white wine
  6. Take Dash sherry vinegar
  7. Get Small glug of olive oil
  8. Get 1 clove garlic, chopped
  9. Prepare Pinch kosher salt
  10. Get Few grinds of black pepper
  11. Get Corn-blackberry salsa:
  12. Prepare 1 cup fresh corn kernels
  13. Get 1 cup (or a bit more) fresh blackberries
  14. Take 1 Tbsp diced shallot
  15. Prepare Sprig fresh thyme, leaves crushed
  16. Prepare 2 Tbsp diced red bell pepper
  17. Take Healthy spoonful of sambal oelek
  18. Get Big squeeze of lime juice to taste
  19. Get Pinch sugar if too tart or sour

Score the skin side of the breast diagonally with a sharp knife. To serve, slice duck breast thinly across the grain on a diagonal and arrange on a platter. Spoon the sauce over the meat and garnish with the rest of the blackberries. Season the duck breast with salt and pepper.

Instructions to make Duck Breasts with Blackberry-Corn Relish:
  1. Crush all marinade ingredients in mortar and pestle. Place breasts and marinade in sealable plastic bag for about 2 hours before grilling.
  2. Mix all relish ingredients together and adjust to taste.
  3. Grill the duck breasts. We grill the duck over a deadfall Madrona wood fire, but any grill, wood or other will do. Grilling time will depend upon size of breasts and preference. We grill to about 135º, flipping once midway through.
  4. Slice the duck breasts and serve with the relish.

Heat the oil in a large saute pan over medium-high Remove the duck breasts to a platter, reserving the juices in the pan. Categories: Blackberry Fruit Chicken Recipes Poultry Blueberry Raspberry Recipes Duck Recipes. Luscious and lean, Duck Breasts with Blackberry-Port Sauce make for a sophisticated but easy main dish. The blackberry sauce provides a fruity. Grilled Spiced Duck Breasts with Blackberries. foodandwine.com.

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