Lemon burnt garlic salmon
Lemon burnt garlic salmon

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, lemon burnt garlic salmon. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Lemon burnt garlic salmon is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Lemon burnt garlic salmon is something that I have loved my whole life. They are fine and they look wonderful.

Fresh salmon needs very little preparation. These salmon fillets are cooked in good, sweet butter and minced garlic, and then sprinkled with a little lemon juice. If you'd like a little more kick and a fancy presentation, caramelize onions and serve them atop the cooked salmon.

To begin with this recipe, we have to first prepare a few ingredients. You can have lemon burnt garlic salmon using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lemon burnt garlic salmon:
  1. Make ready 4/5 piece salmon fillets
  2. Take 1 tbsp dry ginger powder
  3. Make ready 1 tbsp dry garlic powder
  4. Get Crushed peppercorns
  5. Make ready 1/2 lemon
  6. Prepare 1 big tbsp garlic finely chopped
  7. Take For veggies
  8. Make ready 1 cup broccoli florets
  9. Take 1 cup diced green capsicum
  10. Prepare 1 cup grape tomatoes
  11. Prepare 2 tbsp barbecue seasoning
  12. Get 2-3 tbsp olive oil
  13. Prepare 1 tbsp butter

Garlic lemon butter sauce is an amazing sauce that you can make at home and it goes well with just about any protein. My version is sweetened with honey, making this salmon dish even more tantalizing. Sprinkle salmon fillets with sea salt, onion powder, and black pepper. Carefully place flesh-side down on the hot skillet.

Instructions to make Lemon burnt garlic salmon:
  1. Mix the fish with the seasoning spices and pan fry on low flame
  2. Meanwhile mix the garlic and and butter and lemon juice and microwave for 30sec. Apply evenly over the pan seared fishes.
  3. Mix all the veggies with the oil and barbecue seasoning and bake at 380 deg cel for 15-20min.
  4. Serve the fish along with the veggies for a wholesome goodness

It's healthy, low calorie, and only uses a handful of ingredients! Looking for a healthy salmon recipe that still tastes good? Heat the same pan used to cook the salmon over medium heat. Add the lemon juice, ½ teaspoon salt, and ¼ teaspoon black pepper. Whisk in the butter until a lightly thickened emulsion is formed.

So that is going to wrap it up with this exceptional food lemon burnt garlic salmon recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!