Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, roasted salmon with dill & maple syrup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Roasted Salmon with Dill & Maple Syrup is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Roasted Salmon with Dill & Maple Syrup is something that I’ve loved my entire life. They’re nice and they look wonderful.
The salmon came out sooooo moist, flaky, tasty, full of flavor, nothing overpowering. Place salmon skin side down on foil. Sprinkle with lemon pepper and onion salt.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook roasted salmon with dill & maple syrup using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Roasted Salmon with Dill & Maple Syrup:
- Prepare 1.5 lbs salmon fillet, skin on
- Make ready 1.25 tsp salt
- Prepare 1/2 tsp pepper
- Take 6 limes, the juice of (plus more for serving)
- Get 2 tbsp olive oil
- Take 2 tbsp soy sauce
- Prepare 2 tbsp maple syrup
- Get 3-4 tbsp chopped fresh dill (or 1 tbsp dried dill, but I really recommend fresh)
- Prepare 1 garlic clove, minced
- Take 1/2 tsp ground turmeric
You can also use the microwave for this step. Place the salmon fillets onto the foil and brush generously with the herbed butter. Mix together mayonnaise, parmesan cheese, dill and mustard. Place salmon on a foil-lined baking sheet.
Steps to make Roasted Salmon with Dill & Maple Syrup:
- Preheat the oven to 425°F. Line a baking dish with wax paper and place the salmon, skin side down, in it. Be sure to use a baking dish where the salmon fits snugly, otherwise the sauce will get lost in the corners, and you definitely don't want that!
- Whisk all the other ingredients in a bowl, bathe the salmon with the resulting sauce.
- Place in the oven and roast for 12 minutes. Serve with your favorite starch side (we used a simple white rice with veggies). Garnish with lime wedges. Enjoy!
Smear half of the mayonnaise mix on top of each piece of salmon. Try this baked salmon and dill recipe for an easy and fresh summertime meal. Chef Martin Breslin's approach is to build a student's confidence in the kitchen with simple recipes using basic ingredients. The delicate combination of fresh dill and lemon lend just enough flavor to add interest to plain baked fish. By gently baking salmon in a small amount of liquid, the fish stays moist and tender.
So that’s going to wrap this up for this special food roasted salmon with dill & maple syrup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
