Macaroni & Cheese
Macaroni & Cheese

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, macaroni & cheese. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Macaroni & Cheese is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Macaroni & Cheese is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook macaroni & cheese using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Macaroni & Cheese:
  1. Get Box Macaroni noodles-Cooked
  2. Prepare 8 oz Cheddar cheese
  3. Prepare Block Velvetta Cheese
  4. Make ready 1-2 cups Milk
  5. Prepare 1-2 cup flour
  6. Prepare 1 -white onion
  7. Make ready 2 T mustard or Honey Dijon Mustard
  8. Get 1/2 TSP paprika
  9. Get 8 oz chicken broth

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Instructions to make Macaroni & Cheese:
  1. Preheat oven to 400 degrees.
  2. Melt stick of butter and sauté onions till soft then add flour to make a rue. Add mustard. Mix together.
  3. Add broth and mik to rue slowly.. Stirring constantly. Let slightly bubble..stirring frequently. Then add Velveeta cheese in pieces while stirring to melt.
  4. Add sauce to cooked pasta. Combine. Mix then top with shredded cheese, sprinkle with Paprika.
  5. Bake in oven till cheese turns slightly brown and bubbly

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