Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, tuna salad. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
This super easy salad is a refreshing blend of fresh herbs, tuna, and greens. While we love many kinds of tuna salad, this classic version tops them all. Perfect for tuna salad sandwiches or creamy tuna melts with some coleslaw on the side!
Tuna Salad is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Tuna Salad is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tuna salad using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Salad:
- Prepare 3 (5 oz.) cans tuna, drained
- Take 3/4 cup mayonnaise
- Make ready 2 Tbsp. minced onion
- Make ready 2 Tbsp. sweet relish
- Prepare 1 tsp. Dijon mustard
- Prepare 1/4 cup sunflower seeds
- Make ready to taste salt, pepper & garlic powder,
- Get 8 cups fresh mixed greens
Create a satisfying tuna salad with our best ever recipes. Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch. This easy tuna salad recipe makes the best tuna sandwiches! This tuna salad is quick and easy to make, and it keeps well in the refrigerator for a few days.
Instructions to make Tuna Salad:
- Place tuna in a large bowl, break apart pieces with a fork. Add in mayo, onion, relish, mustard, sunflower seeds and seasonings.
- Mix until well combined.
- Enjoy over salad greens!
Tuna salad is a versatile and tasty main dish that makes an excellent sandwich filling, a protein-packed topping for crackers, or can be mounded on lettuce leaves or mixed greens for a lighter lunch. After mixing in the rest of your ingredients, taste the salad. Chopped Tuna Salad is the perfect summer side dish. Filled with fresh crisp veggies the color of the rainbow, protein packed tuna, and tossed in a light and refreshing lemon vinaigrette. Tuna salad is an extremely versatile dish that works as a snack or a light lunch.
So that’s going to wrap it up with this special food tuna salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
