Fish and Chips
Fish and Chips

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fish and chips. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fish and Chips is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Fish and Chips is something which I’ve loved my entire life.

Fish and chips is a hot dish consisting of fried fish in batter served with chips. The dish originated in England and is an example of culinary fusion. Classic fish and chips are a British institution and a national dish that everyone can't help but love.

To begin with this particular recipe, we have to prepare a few components. You can have fish and chips using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fish and Chips:
  1. Get 100 g seabass (fillet)
  2. Get Oil for deep fried
  3. Take Batter
  4. Get 2 cans beer or soda water
  5. Take /- 30g of all purpose flour
  6. Prepare Salt and Pepper
  7. Take Garnish
  8. Make ready 2 pieces lemon wedges
  9. Make ready Tar tar sauce
  10. Make ready 2 slices tomatoes
  11. Take 1 slice lettuce

Fish and chips (sometimes fish n' chips or fish supper) have been a favourite takeaway meal in Great Britain for hundreds of years and are an important part of our British culture. Find fish and chips stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Fish and chips - MADE IN COOKING.

Steps to make Fish and Chips:
  1. Remove the seabass skin, then cut it into log shape (2×4 cm or bigger is up to you)
  2. Season the fish with a small pinch of salt and pepper
  3. Mix all batter ingredients until it mixed well enough (texture: solid watery)
  4. Heat up the oil in the pot with big heat, after it slightly hot, you lower the heat until it simmer
  5. Put the fish inside the batter, make sure all side coated with batter nicely, then you put the fish to the pot with oil
  6. Take out the fish after it change colour to golden brown, put it on the tray or plate covered with clothes or tissue to make all the oil out
  7. After that serve the fish with French fries, lemon wedges,lettuce, and sliced tomatoes, and tar tar sauce on other saucer

Trois fois en Angleterre, et seulement une seule fois j'ai eu British Beer Battered Fish And Chips With Flour, Vegetable Oil, Fish, All Purpose Flour, Baking. Fish and chips is a healthy type of food, containing fibre, iron, vitamins, and Thanks a lot Gill!!! Actually, I´ve never eaten fish and chips, but I´d really love to. Even though it isn't one of my favourites any longer, it still remains as one of my. Add fish and chips to one of your lists below, or create a new one.

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