Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried tuna filets. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Fried Tuna Filets is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Fried Tuna Filets is something that I’ve loved my entire life.
Modern style fried tuna fish filet with green asparagus blue potatoes and vegetable chili relish. Japanese gourmet fried tuna fish steak tataki. Ahi tuna is type of tuna that is divided into two different species: yellowfin and bigeye.
To get started with this particular recipe, we have to first prepare a few components. You can have fried tuna filets using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fried Tuna Filets:
- Get 1 lb tuna loin
- Get 2 large eggs
- Take ~1/4 cup milk
- Get 1 1/2 cups flour
- Prepare 2 cups panko (regular or Italian works fine)
Fried cutlets of minced fish on serving board. View from above, top studio shot. Fritters of tuna with herbs with fresh vegetable salad close-up on a plate on a table. horizontal top view from abov. Canned tuna is anything but boring with a little help from your air fryer.
Steps to make Fried Tuna Filets:
- Slice tuna loin into roughly 1/2 inch slices (thicker cut, stronger tuna taste) I like mine partially frozen to give a cleaner cut and finishes thawing in the rest period.
- Coat all pieces in flour, set aside
- Mix your eggs and milk
- Start heating your oil to about ~350 f
- Dip floured tuna in egg mix and roll in panko until evenly coated
- Once oil is to temperature, drop in a couple pieces depending on pan size and cook until a nice golden brown.
- Enjoy!
Here's how to make Air Fried Tuna Croquettes. Grilled chicken fillet strips with colorful bell peppers. Grilled chicken breast salad with tomato, cucumber and onion.g. Follow our tips for buying and cooking tuna steaks. This meaty, flavoursome fish is delicious griddled or pan-fried, especially when it's marinated in herbs and spices.
So that is going to wrap this up with this exceptional food fried tuna filets recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
