Not-exactly-gochujang Salmon
Not-exactly-gochujang Salmon

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, not-exactly-gochujang salmon. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Season w salt & pepper and cover with another piece of foil. In a pan over medium heat, add a tbsp of oil. Then the rest of the ingredients.

Not-exactly-gochujang Salmon is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Not-exactly-gochujang Salmon is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have not-exactly-gochujang salmon using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Not-exactly-gochujang Salmon:
  1. Prepare 1/3 rd of a whole salmon
  2. Prepare 2 tbsp sriracha
  3. Get 1.5 tbsp honey
  4. Make ready 1 tbsp soy sauce
  5. Make ready 1 garlic clove; minced
  6. Get .5 tbsp vinegar +.5 tbsp water
  7. Make ready 1 tsp sesame oil
  8. Prepare Salt & peppa

In a pan over medium heat, add a tbsp of oil. Then the rest of the ingredients. Mix constantly until nice & bubbly. Season w salt & pepper and cover with another piece of foil.

Steps to make Not-exactly-gochujang Salmon:
  1. Preheat your oven to 425F. Pat dry your salmon. Season w salt & pepper and cover with another piece of foil. Bake for 10mins. Set aside.
  2. In a pan over medium heat, add a tbsp of oil. Then the rest of the ingredients. Mix constantly until nice & bubbly.
  3. Uncover your salmon. Coat with the sriracha mixture. Bake again for another 8-10mins. Heck, go ahead and broil for 1 min if you fancy.
  4. Feel free to top with green onions and/or sesame seeds. Serve w a side of rice + veggies. Enjoy! (Could’ve made this w gochujang tho)

In a pan over medium heat, add a tbsp of oil. Then the rest of the ingredients. Mix constantly until nice & bubbly. Here is how you achieve it. Here I will share a complete guide to Not-exactly-gochujang Salmon cooking recipes that you can refer to and follow Not-exactly-gochujang Salmon.

So that is going to wrap this up for this special food not-exactly-gochujang salmon recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!