Tuna poke with coconut rice and Bibb lettuce
Tuna poke with coconut rice and Bibb lettuce

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tuna poke with coconut rice and bibb lettuce. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Or Boston, or Bibb, or any of those tender head lettuces because they all look the dang same. Rinse rinse rinse, then pile a little bit of rice and tuna mixture into each cup, which. . . THEN, sprinkle the lettuce cuppies with the remaining cucumber.

Tuna poke with coconut rice and Bibb lettuce is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Tuna poke with coconut rice and Bibb lettuce is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have tuna poke with coconut rice and bibb lettuce using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tuna poke with coconut rice and Bibb lettuce:
  1. Get 1 lb sushi grade tuna
  2. Prepare Coconut rice(see my recipe)
  3. Make ready 3 tbsp soy sauce
  4. Prepare 1 tbsp seasons oil
  5. Make ready 1 tsp chili oil
  6. Prepare 3 tbsp ponzu sauce
  7. Prepare 2 tbsp brown sugar
  8. Get 2 garlic cloves pressed
  9. Get 3 green onion (green part only, sliced on the bias
  10. Take 2 tbsp fine chopped cilantro (reserve 1 tbsp for finishing)
  11. Make ready Crushed wasabi peas
  12. Get Diced avocado
  13. Get Lemon (half for the marinate and half for service)

So many Poke Bowl recipes disappoint with bland dressings and tasteless rice…. Homemade really IS tastier, you get to. Reduce heat, cover saucepan, and simmer until rice is Just before serving, toss avocado into tuna mixture. Divide rice among bowls and top with tuna mixture, a dollop of spicy mayo, more sesame.

Steps to make Tuna poke with coconut rice and Bibb lettuce:
  1. Mix all the ingredients except the wasabi peas, avocado and tuna and microwave for 30 seconds so the sugar melts, let cool.
  2. Slice the tuna into half inch pieces and add it to the bowl and mix well, let it marinate for at least an hour, preferably 2. stir every 30 minutes.
  3. Once it’s marinated fold in the diced avocado and serve it over the coconut rice and finish with toasted sesame seeds, lemon juice, wasabi peas and serve with Bibb lettuce

How To Make Tuna Poke Bowls. To begin: In a medium bowl, whisk together the soy sauce, vegetable oil, sesame oil, honey, sambal oelek, ginger, and scallions. To serve, scoop rice into bowls, top with tuna poke. Serve in Bibb lettuce leaves with root vegetable chips. How to make a delicious, healthy Poke Bowl!

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