Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, one pot smoked sausage and noodles. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
One Pot Smoked Sausage and Noodles Simple and yummy 😋!. Slice your smoked sausage into coins, sauté with your veggies until sausages are slightly browned. Add in your black pepper, oregano, parsley flakes, Sazon and crushed red pepper, sauté for several minutes.
One Pot Smoked Sausage and Noodles is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. One Pot Smoked Sausage and Noodles is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook one pot smoked sausage and noodles using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make One Pot Smoked Sausage and Noodles:
- Get 2 packs smoked sausage (14 ounce)
- Make ready Olive oil
- Take 1 onion, sliced
- Make ready 1 green pepper, sliced
- Get 6 cloves garlic, minced
- Take 1/8 teaspoon black pepper
- Get 1/2 tablespoon oregano
- Prepare 1/2 tablespoon parsley flakes
- Prepare 1/4 teaspoon Sazon (sin achiote)
- Get 1/8 teaspoon crushed red pepper
- Get 1 can (14.5 ounce) low sodium beef broth
- Prepare 1 package (12 ounce) wide egg noodles
- Make ready 1 can (10.5 ounce) cream of mushroom soup
- Get 1 can (10 ounce) Rotel diced tomatoes & green Chilies
Slice the sausage into one inch slices and then quarter the slices.. Using a pasta spoon I add them to the sausage skillet a little at a time, lifting the noodles out of the pot and draining a bit. It is ok if a little water gets in the skillet. Smoked sausage, creamed corn, sour cream and egg noodles are combined for an easy stovetop supper.
Steps to make One Pot Smoked Sausage and Noodles:
- Heat olive oil in a large pot……
- Sauté your sliced onion and green pepper in olive oil until tender, add in your minced garlic…….
- Slice your smoked sausage into coins, sauté with your veggies until sausages are slightly browned……
- Add in your black pepper, oregano, parsley flakes, Sazon and crushed red pepper, sauté for several minutes……
- Add into pot your beef broth and egg noodles, cover and boil for about 5 minutes or until noodles are slightly tender……stir gently……
- Next add in your cream of mushroom soup and Rotel tomatoes, cover and cook on low heat until noodles are tender, about 10 minutes or less, stirring occasionally…..
- Serve and enjoy 😉!
Cook noodles according to package directions.; Cook and stir sausage, celery and onion in large saucepan over medium heat minutes, or until onion are crisp-tender.; Drain noodles. Add to sausage mixture along with the corn, sour cream, salt and pepper; mix well. This One-Pot Turkey Sausage and Noodles recipe is quick and easy. A simple dinner idea made with egg noodles, turkey sausage and fresh vegetables. AN EASY ONE POT DINNER IDEA.
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