Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef stir fry noodles. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Find Deals on Stirfry Noodles in Groceries on Amazon. The only difference between the sauce and the marinade for this recipe is a little bit of cornstarch. The cornstarch just makes the sauce a little thicker and helps to coat the noodles.
Beef Stir Fry Noodles is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Beef Stir Fry Noodles is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have beef stir fry noodles using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stir Fry Noodles:
- Get Beef, ~0.5-1 lbs (your choice)
- Prepare Noodles (your choice)
- Get Green beans (cut short)
- Make ready 1 Red bell pepper for colour,
- Get Mushrooms, ~4
- Take Garlic
- Get Green onions
- Take Cooking oil
- Take Soy sauce
- Take Oyster sauce (texture)
- Make ready Salt
- Get Pepper
- Get Paprika
- Make ready Cumin
The wording on the packaging led me to believe that I could just stir-fry the udon right out of the package. Is The Beef Stir Fry Noodles Spicy? Yes, thanks to the chili garlic sauce, this recipe is deliciously spicy. If you want to try something similar without heat, consider using the sauce that I used in my Vegetable Lo Mein recipe.
Instructions to make Beef Stir Fry Noodles:
- Cut all veggie into desired sizes, diced or sliced work best overall.
- Prep noodles as needed. Set aside.
- Season meat with salt and pepper. Cut against the grain into slices no bigger than 1/4".
- Heat up wok and apply cold oil. Cook meat at medium-high. Set aside.
- Heat up wok and apply cold oil. Stir fry garlic until fragrant, and add the rest of the veggies minus the green onions. Stir fry for 1-2 min.
- Add noodles and meat. Add soy sauce, oyster sauce and seasoning to desired taste. Stir fry for another 1-2 min or until desired taste/texture.
- Garnish with green onions and serve.
Want spicy noodles without the beef? Check out my Spicy Dragon Noodles. Drain and rinse under cold water; transfer to ice bath. Meanwhile in a small bowl stir together soy sauce, brown sugar, rice vinegar and. I opted for chicken stir fry noodles, using boneless, skinless chicken breast, but just about any protein (vegetarian or non vegetarian) works nicely.
So that’s going to wrap it up for this exceptional food beef stir fry noodles recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
