Sharon's Homemade Chicken Noodle Soup
Sharon's Homemade Chicken Noodle Soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, sharon's homemade chicken noodle soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sharon's Homemade Chicken Noodle Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Sharon's Homemade Chicken Noodle Soup is something that I’ve loved my whole life. They are nice and they look wonderful.

For the full Homemade Chicken Noodle Soup recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. This soul-warming soup is deliciously simple–just chicken and noodles. What makes it so good is the homemade roasted chicken stock.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sharon's homemade chicken noodle soup using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sharon's Homemade Chicken Noodle Soup:
  1. Make ready 1 onion (chopped)
  2. Take 4 carrots (chopped)
  3. Get 4 celery stalks (chopped)
  4. Make ready 2 cloves garlic (chopped)
  5. Prepare 2 tablespoons butter
  6. Make ready 16 cups chicken broth
  7. Make ready 2 bouillon cubes
  8. Take Salt (to taste)
  9. Get Pepper (to taste)
  10. Get 2 tablespoons parsley flakes
  11. Get 16 ounces egg noodles
  12. Get 2 boneless skinless chicken breasts (chopped)
  13. Take 1 tablespoon olive oil

This soup is healthy and perfect for a cold winter night or when you're feeling sick. The best kind of comfort food there is. Aldi or lidl in the UK used to sell a big can of chicken noodle soup that was just PERFRCT. Broth was just the right amount of oily and all the ingredients were great.

Steps to make Sharon's Homemade Chicken Noodle Soup:
  1. In a large frying pan add olive oil to coat bottom. Add chicken pieces. (Season to your liking) Cook until chicken is done. Sit to the side
  2. In a large stock pot add butter and let it melt on medium heat.
  3. Add onion, carrots, celery, garlic, salt, and pepper. Cook on medium heat for 10 mins
  4. Add chicken broth and bouillon cubes. Bring to a boil
  5. Add egg noodles and cook until noodles are your desired tenderness
  6. Add chicken and taste to see if more salt and pepper is needed. Add parsley flakes and cook for 2 more minutes.
  7. ENJOY!!

The key to making killer chicken noodle soup is homemade stock. And in case you aren't aware - it takes a little time to make homemade stock, but it is Then make the stock with the leftover bones overnight, and you will be all set to make the soup the next day/evening with your freshly made stock. This easy Homemade Chicken Noodle Soup is my go to recipe when I'm a little under the weather, but you don't need to be sick to enjoy this comforting soup! Homemade broth, tender vegetables, chunks of tender chicken, and the best part, Kluski noodles! So delicious and good for you!

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