Turkey Noodle Soup 🥣
Turkey Noodle Soup 🥣

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, turkey noodle soup 🥣. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

A simple, delicious turkey noodle soup made with drumsticks cooks for a long time for maximum flavor. The noodles are cooked separately and added to the bowls at the end. In a large kettle or Dutch oven, combine the first six ingredients.

Turkey Noodle Soup 🥣 is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Turkey Noodle Soup 🥣 is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have turkey noodle soup 🥣 using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Turkey Noodle Soup 🥣:
  1. Take 1 large pack ground turkey
  2. Take Olive oil
  3. Take 1 onion, chopped
  4. Make ready 1 green pepper, chopped
  5. Make ready 6 cloves garlic, minced
  6. Prepare 1/8 teaspoon black pepper
  7. Get 1 tablespoon oregano
  8. Take 2 cans fire roasted diced tomatoes (14.5 ounce)
  9. Get 2 cans low sodium beef broth (14.5 ounce)
  10. Make ready 1 cup frozen green beans
  11. Make ready 1/2 cup uncooked egg noodles

While this recipe does not call for it, this easy favorite could also be made in a crock pot. In the mood for something a little more hearty? You could always try a simple chili recipe. To make this turkey noodle soup, first sauté the carrots, celery, and onion in an oiled Dutch oven until softened.

Instructions to make Turkey Noodle Soup 🥣:
  1. In a large pot sauté ground turkey in olive oil until almost browned, drain any excess liquid…..
  2. Next sauté with ground turkey your onion, green pepper and garlic……
  3. Now add : black pepper, oregano, diced tomatoes,beef broth and green beans, boil for 20 minutes……
  4. Next add your egg noodles, continue to cook until noodles are tender, about 10 minutes more…..
  5. Serve and enjoy 😉!

Then, add the garlic and cook for another minute or so. Add the broth and herbs (both fresh and dried) and bring to a boil. Make good use of your leftover dark meat without the fuss of boiling the carcass. Simply pick through the carcass before you toss the bird and save the meat for a quick next-day soup. Add turkey, bay leaves, thyme, salt, and black pepper and stir to mix well.

So that’s going to wrap it up with this special food turkey noodle soup 🥣 recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!