Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, egg noodles. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Egg Noodles is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Egg Noodles is something that I have loved my whole life. They’re fine and they look wonderful.
Delectable home-made egg noodles are a simple matter of flour, salt, eggs, milk and butter kneaded into a dough, rolled out and cut into shapes. Egg noodles recipe - sharing one of the easiest recipe to make egg noodles. You can make it easily even on a busy day with minimum ingredients.
To get started with this recipe, we have to prepare a few ingredients. You can cook egg noodles using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Egg Noodles:
- Take 1 tsp olive oil
- Make ready water
- Prepare Noodles (I used Fit and Active 100% wheat)
- Make ready 2 eggs
- Make ready 2 green chillies chopped
- Prepare 2 cloves garlic finely chopped
- Get 1 red onion cubed
- Take 1/2 bell pepper cubed
- Get 3-4 florets Broccoli
- Prepare 1/4 cup Cabbage
- Get 1/4 tsp vinegar
- Get 1/4 cup scallions chopped
Several different widths are produced commercially and the noodles are available fresh or dried. They are most often used in soups and casseroles. Homemade egg noodles are just flour and eggs. See how easy they are to make with this simple recipe.
Instructions to make Egg Noodles:
- Boil sufficient amount of water with pinch of salt and 1 tsp of olive oil to prevent them from sticking. Add noodles (i used Fit & active 100% wheat) and cook till soft.
- Drain off and rinse them thoroughly under running cold water to remove unwanted starch.
- Pour the eggs to the pan, lightly scramble them. Cook till soft cooked. Keep it aside.
- Add oil to a wok or pan, when the oil turns hot, put on the flame to high. Add green chilies, garlic. When they begin to sizzle, add red onions, bell pepper, broccoli, cabbage or whatever veggies you are using. Fry till they turn slightly soft yet crunchy.
- Add 2 3 drops of vinegar. Add the noodles and sprinkle more pepper and salt.
- Toss well. Increase the flame to the highest and fry for about one to two minutes. If you have chopped spring onions you can use them for garnishing. Note:I have used red chilli powder to make them more spicy
Click Play to See This Homemade Egg Noodles Recipe Come Together. Egg Noodles (Homemade Egg Noodles)Coordinately Yours By Julie Blanner. This easy Homemade Egg Noodles recipe is a family favorite. These soft and simple noodles are Homemade Egg Noodles. I certainly don't know about your family, but if I served pasta with butter.
So that’s going to wrap it up for this special food egg noodles recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
