Organic Vegetable Garden Pasta Primavera
Organic Vegetable Garden Pasta Primavera

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, organic vegetable garden pasta primavera. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Organic Vegetable Garden Pasta Primavera is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Organic Vegetable Garden Pasta Primavera is something that I have loved my whole life.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook organic vegetable garden pasta primavera using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Organic Vegetable Garden Pasta Primavera:
  1. Get 16 oz package of pasta (I used Orcchiette)
  2. Make ready 15.5 oz jar favorite marinara or tomato sauce
  3. Make ready 3 zucchini squash chopped
  4. Make ready 1 eggplant chopped
  5. Make ready 1 tomato chopped
  6. Make ready 1 small sweet or mild onion chopped
  7. Take 2-3 cloves chopped garlic
  8. Get 2 Fresh oregano sprigs (or tsp dry or 2 drops essential oil)
  9. Make ready 2 Fresh Thyme sprigs (or tsp fresh or two drops essential oil)
  10. Get 2 Fresh Parsley springs (or tsp dry, or 2 drops essential oil)
  11. Prepare 2 tbs olive oil
  12. Get To taste Salt, pepper to season

Like I said earlier, you'll use a bit of the pasta water as part of the sauce to dress the pasta, so keep about ½ cup or so. I like using Fafalle pasta for my primavera, but penne pasta is the more typical choice. Stir in the lemon juice, Italian seasoning, and basil. Before draining the pasta, add a splash of the pasta water (a tablespoon or two) to the skillet.

Instructions to make Organic Vegetable Garden Pasta Primavera:
  1. Chop all vegetables above into bite size pieces and put into a large bowl. Add fresh garlic, herbs, and 1 tbs olive oil. Stir to mix and coat all together. Place the other 1 tbs olive oil into dutch oven or pot on low heat. Add vegetables.
  2. Cover and sauté at medium heat for about 10-12 minutes. Stir occasionally. While cooking begin boiling water for pasta according to pasta directions.
  3. Add jar of pasta sauce to the vegetable mixture. Cover and simmer on low heat another 5 minutes. I love the brand featured here. @Rao’s
  4. Once pasta is cooked and drained, serve the vegetable sauce over the pasta and garnish with vegan or regular Parmesan cheese to your preference.

Drain the pasta and add it to the pan and toss. What Vegetables Are In Pasta Primavera? Primavera means spring, so pasta primavera is usually made with lots of spring vegetables. But feel free to use your favorite vegetables or whatever vegetables you have in your garden or refrigerator. You want to use a mix of colorful, fresh vegetables, but there really are no rules.

So that’s going to wrap it up for this exceptional food organic vegetable garden pasta primavera recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!