Fusion Garlic Butter Pasta
Fusion Garlic Butter Pasta

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fusion garlic butter pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Fusion Garlic Butter Pasta is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Fusion Garlic Butter Pasta is something that I have loved my whole life. They are nice and they look wonderful.

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To get started with this recipe, we have to first prepare a few components. You can cook fusion garlic butter pasta using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Fusion Garlic Butter Pasta:
  1. Get 1/2 lb thin spaghetti
  2. Get 4 cloves garlic, sliced thin
  3. Prepare 1 tbsp extra virgin olive oil
  4. Make ready 1-2 tsp red chilli flakes
  5. Get 3 tbsp unsalted butter
  6. Get 2 1/2 tbsp tamari or shoyu
  7. Prepare 2 1/2 tbsp oyster sauce
  8. Get 4-5 sprigs Italian parsley, washed, leaves removed, chopped
  9. Take 1/2-1 cup pasta water
  10. Prepare 3-4 tbsp grated parmesan cheese

Cook pasta according to package directions. Meanwhile, in a large saucepan, saute garlic in butter. Drain pasta; add to garlic butter. Stir in the Parmesan cheese, parsley, salt and pepper; toss to coat.

Instructions to make Fusion Garlic Butter Pasta:
  1. Bring a pot of water to a boil and cook spaghetti as you prefer. Do not salt the water.
  2. Heat olive oil in a sauté pan on low to medium heat. Add garlic and sauté lightly until just golden.
  3. Add red pepper flakes and sauté briefly.
  4. Add butter to the pan and deglaze.
  5. Add pasta water and heat to combine flavors.
  6. Add tamari and oyster sauce. Heat and stir to combine flavors.
  7. Drain pasta and reserve 1/2 cup pasta water just in case it is needed. Add drained pasta to the sauté pan and combine and heat until sauce is adhering to the spaghetti and glistening.
  8. Add chopped parsley and combine until just wilted.
  9. Divide into pasta bowls, top with parmesan cheese and serve.

Melt the butter in a saucepan over medium heat. Return to the saucepan over medium heat and add the flour. Whisk constantly, mixing the flour and butter together, for one minute. Garlic Butter Sauce is also great for dipping pizza or garlic bread and topping vegetables. Salt the water generously then add the pasta.

So that’s going to wrap it up for this exceptional food fusion garlic butter pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!