Pasta With Minced Beef and Pomodoro del Campo Sauce
Pasta With Minced Beef and Pomodoro del Campo Sauce

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pasta with minced beef and pomodoro del campo sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Great recipe for Pasta With Minced Beef and Pomodoro del Campo Sauce. Simple pasta for simple cooking but very nice, the key how to make your cooking tasty is just patient and cooking with heart, so whatever you cook will taste delicious. Trust Me 😊 #mycookbook Pasta With Minced Beef and Pomodoro del Campo Sauce instructions Bring a pot of salted water to boil and add pasta, stir well and follow the intruction how long pasta need to boil.

Pasta With Minced Beef and Pomodoro del Campo Sauce is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Pasta With Minced Beef and Pomodoro del Campo Sauce is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have pasta with minced beef and pomodoro del campo sauce using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pasta With Minced Beef and Pomodoro del Campo Sauce:
  1. Take 350 gram Pomodoro del Campo Classico Sauce
  2. Get 400 gram pasta
  3. Make ready 200 gram minced beef
  4. Make ready 1 onion
  5. Make ready To taste Italian herb
  6. Make ready 2 bay leaves
  7. Take 1 table spoon chopped garlic
  8. Make ready To taste Salt pepper
  9. Take 1 tea spoon salt (to boil pasta)
  10. Get Olive oil
  11. Prepare To taste Parmesan

In another large pot over medium heat, heat oil. I somewhat doubled the sauce and only used one box of angel hair pasta because I like everything I eat to be very saucy. With the changes I made it came out more the way I like it. Pasta With Minced Beef and Pomodoro del Campo Sauce Simple pasta for simple cooking but very nice, the key how to make your cooking tasty is just patient and cooking with heart, so whatever you cook will taste delicious.

Steps to make Pasta With Minced Beef and Pomodoro del Campo Sauce:
  1. Bring a pot of salted water to boil and add pasta, stir well and follow the intruction how long pasta need to boil
  2. While the pasta cooks, cut onion or slide, then heat a pan, add olive oil and fry onion untill fragrant and light brown. Remove from the pan and set aside
  3. In the same pan add some olive oil again fry chopped garlic until fragrant,put in bay leaves, stir. Put in minced beef and fry untill cooked
  4. Put in again onion add pomodoro del campo sauce, salt pepper and stir well, then set aside
  5. When the pasta’s done, scoop them out and drain it. Then put in the sauce and mix well
  6. Transfer to the serving bowl and add parmesan over the top, drizzle olive oil and ready to serve
  7. Happy Cooking,,, 😊

See recipes for Pasta With Minced Beef and Pomodoro del Campo Sauce too. The genuine ragù, as it is made in Bologna, is a mouthwatering meat sauce that includes different types of mince, including pork and beef, slowly cooked in a tomato and vegetable sauce. See recipes for Pasta With Minced Beef and Pomodoro del Campo Sauce too. Make the sauce In a medium saucepan, heat the olive oil. See recipes for Pasta With Minced Beef and Pomodoro del Campo Sauce too.

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