Garlic Parmesan Sausage Pasta
Garlic Parmesan Sausage Pasta

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, garlic parmesan sausage pasta. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Garlic Parmesan Sausage Pasta is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Garlic Parmesan Sausage Pasta is something which I have loved my entire life. They are nice and they look wonderful.

What is not to like about that? This is a sponsored post written by me on behalf of Carando®. Reviews for: Photos of Garlic Parmesan Wing Sauce.

To get started with this particular recipe, we must first prepare a few components. You can cook garlic parmesan sausage pasta using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Parmesan Sausage Pasta:
  1. Take 3/4 lb Italian pork sausage
  2. Make ready 1-1/4 cups water
  3. Make ready 1 (14.5 oz) hunts diced tomatoes with basil garlic, oregano
  4. Make ready 1 cup hunts tomato sauce
  5. Prepare 8 oz dry penne pasta
  6. Take 1/4 cup grated Parmesan cheese

With melted butter, garlic and freshly grated Parmesan. A winning combination for the ENTIRE family! I say, let's eat more Parmesan, garlic and pasta. Drenched in browned butter, of course.

Steps to make Garlic Parmesan Sausage Pasta:
  1. Heat large skillet over medium high heat and add sausage and cook for 5 minutes breaking apart with spoon to crumble
  2. Add water, diced tomatoes and tomato sauce. Stir to combine and bring to boil.
  3. Reduce heat to low and add cooked pasta for 5 minutes or until pasta is tender
  4. Sprinkle with Parmesan cheese and enjoy

This Garlic Parmesan Sauce is not only creamy and delicious, but it's ready in about the same time it takes to cook pasta. But then again, this is a Garlic Parmesan Sauce! If the mixture is too thick, add more milk as needed until desired consistency is reached. Serve immediately, and top with parsley. This Garlic Parmesan Kale Pasta recipe makes four side dish sized servings, but you can bulk it up and make it a meal by adding a chopped hard boiled egg I added finely diced onions with the garlic for the flavor.

So that’s going to wrap it up for this exceptional food garlic parmesan sausage pasta recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!