Shrimp, Tomato, & Cream Cheese Pasta
Shrimp, Tomato, & Cream Cheese Pasta

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, shrimp, tomato, & cream cheese pasta. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Shrimp, Tomato, & Cream Cheese Pasta is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Shrimp, Tomato, & Cream Cheese Pasta is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have shrimp, tomato, & cream cheese pasta using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp, Tomato, & Cream Cheese Pasta:
  1. Get 4 regular size tomatoes
  2. Take 1 cup shrimp (fresh or frozen)
  3. Take 4 white mushrooms
  4. Make ready 1/2 onion
  5. Get 1/2 cup peas (frozen)
  6. Get 3 tablespoons cream cheese
  7. Get 1/2 tablespoon dried basil
  8. Take Dash salt and pepper (for taste)
  9. Make ready 250 g dried pasta
  10. Take olive oil

Any recipe that is special enough for company but easy enough for a weeknight meal is a favorite in my book. All you need to finish off the meal is a side salad and crusty French bread to sop up the delicious tomato and wine juices. —Susan Seymour, Valatie, New York. Return shrimp and any juices to skillet; heat through. This super delicious easy garlic shrimp in tomato sauce is a quick and easy side dish that you can make in no time.

Steps to make Shrimp, Tomato, & Cream Cheese Pasta:
  1. Finely chop onion and sauté
  2. Chop tomatoes into chunks and place in pan with onions. Put lid on and simmer for 5-7 mins until tomatoes and soft and can be mashed
  3. In a separate pan sauté shrimp until cooked and a bit golden and place in tomato and onion sauce.
  4. In the pan that cooked the shrimp, sauté the mushrooms.
  5. Start to cook the pasta in salted water until al dente.
  6. Put mushrooms in sauce.
  7. Mix in cream cheese and simmer. Add peas.
  8. Place cooked pasta in sauce and enjoy!

Pair it with any pasta dish, risotto, plain rice or salads. If this is the only food left on Earth, I am completely sure I can survive all my life with it. I am sooo much crazy about it. A sauce made from fresh tomatoes is the secret ingredient in this delicious shrimp pasta. Meanwhile, in a large pot of boiling salted water, cook pasta until al dente, according to package instructions.

So that’s going to wrap it up with this exceptional food shrimp, tomato, & cream cheese pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!