Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fasta pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fasta Pasta is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Fasta Pasta is something which I’ve loved my entire life.
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To begin with this recipe, we must first prepare a few ingredients. You can cook fasta pasta using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fasta Pasta:
- Make ready 250 g shortcut bacon
- Make ready 1 brown onion
- Take 4-6 garlic cloves
- Prepare 1/2 red capsicum
- Make ready 1 tbsp olive oil
- Take 1 tsp butter
- Make ready 1/2 cup cheddar cheese
- Make ready Pasta
If you love to eat pasta, but hate to make it, then Fasta Pasta probably was designed with you in mind. As the name hints at it's supposed to make the cooking of pasta faster and easier than it currently is. Favorite Hobby: Shooting hoops with meatballs. Your friends would describe you as.
Steps to make Fasta Pasta:
- Preheat a frypan and add the olive oil, garlic and chopped brown onion. Cook until fragrant and soft.
- Add the finely chopped bacon and capsicum and cook well until caramelised.
- Add the teaspoon of butter and the 1/2 cup of cheddar to the bacon mix and allow to melt before mixing through the cooked spaghetti.
- Stir well to combine before distributing the meal amongst the four plates. Top with parmesan and/or fresh herbs as desired.
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