Tuna and Pasta
Tuna and Pasta

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, tuna and pasta. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stir with a fork to break up the largest chunks of tuna. This canned tuna pasta recipe is quick, healthy, and comforting. The perfect recipe when you don't have a lot in your pantry!

Tuna and Pasta is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Tuna and Pasta is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have tuna and pasta using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tuna and Pasta:
  1. Get Tuna and Spices——————
  2. Get 10 ounces canned tuna
  3. Take 4 tablespoons butter
  4. Prepare 1 tablespoon ground black pepper
  5. Get 1/4 cup Tuna Pasta Spices see my recipe
  6. Prepare Pasta———————-
  7. Make ready 1 pound bowtie/Farfalle pasta
  8. Make ready As needed water to boil pasta
  9. Take 1 teaspoon salt
  10. Take 1 tablespoon extra Virgin olive oil
  11. Take Cheese—————–
  12. Get 1 cup shredded mozzarella cheese
  13. Prepare 1 cup grated parmesan cheese
  14. Get Topping—————-
  15. Make ready To taste fresh ground black pepper

I would definitely recommend adding some parmesan cheese when you serve it. It just brings the flavors together wonderfully! Check out my How to cut garlic post for tips on the easiest way to cut garlic for this recipe. Use tuna in extra virgin olive oil for.

Steps to make Tuna and Pasta:
  1. Boil the pasta till done and drain. Save 2 cups of the pasta water. I usually of late spoon the pasta from one pot to the other one.
  2. Heat the butter and add the Tuna Pasta Spices and 1 tablespoon fresh ground black pepper. Mix well.
  3. When all the butter is melted and the spices are incorporated, add the pasta water a bit at the time. Stir well. Till thickened and creamy.
  4. Mix in the cheese. Stir constantly.
  5. When the cheese is blended in a bit add the pasta and tuna. Mix in well.
  6. Serve I hope you enjoy!!

While penne is cooking, melt butter in a large saucepan over medium heat. Pour heavy cream over tuna and season with salt, pepper, and nutmeg. Transfer to the prepared baking dish and cover with Parmesan cheese. This was a great time saver I got home and was in a hurry so I took some pasta and canned tuna out of my pantry and VOILA!!! I omitted the parsley (my husband doesn t like it) used garlic olive oil substituted the crushed tomatoes for tomato and herb concentrated sauce and the result was the best tuna spaghetty sauce EVER.

So that’s going to wrap it up for this exceptional food tuna and pasta recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!