Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 🧑🏽🍳🧑🏼🍳 pork bbq • thai style pork skewer recipe • moo ping |thaichef food. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
🧑🏽🍳🧑🏼🍳 Pork BBQ • Thai Style Pork Skewer Recipe • Moo Ping
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook 🧑🏽🍳🧑🏼🍳 pork bbq • thai style pork skewer recipe • moo ping |thaichef food using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make 🧑🏽🍳🧑🏼🍳 Pork BBQ • Thai Style Pork Skewer Recipe • Moo Ping |ThaiChef Food:
- Make ready 500 g. pork tenderloin
- Get 5 cloves Garlic
- Get 3 pcs. Coriander root
- Make ready 1 tsp. Black pepper corn
- Make ready 2 tbsp. Soy sauce
- Make ready 2 tbsp. Fish sauce
- Take 2 tbsp. Oyster sauce
- Prepare 2 tbsp. Palm sugar
- Make ready 1/2 tsp. Baking soda
- Take 2 tbsp. Tapioca flour
- Take 1 tbsp. Vegetable oil
- Make ready 3 tbsp. Evaporated milk
- Prepare 150 g. Pork fat
- Prepare 1/4 tsp. Black soy sauce
- Prepare 1/4 tsp. Salt
If possible, let the pork sit in the fridge on the skewers for at least a few more hours before grilling to set the shape of. Thinly sliced pork shoulder gets marinated, put on a stick, grilled, and brushed with coconut cream. These skewers will have you forget all about sad While most people in the United States are most familiar with satay-style Thai skewers, these grilled pork skewers, called moo ping, are a popular. Moo pink is a popular Thai street food.
Steps to make 🧑🏽🍳🧑🏼🍳 Pork BBQ • Thai Style Pork Skewer Recipe • Moo Ping |ThaiChef Food:
- Pound Garlic + black pepper corn + coriander root together • slice pork into pieces as shown and cut pork fat into small pieces • Mix Marinate sauce with soy sauce + fish sauce + oyster sauce + palm sugar + oil + tapioca flour + baking soda + evaporated milk + salt + garlic,pepper,coriander root + Pork meat + Pork fat and leave at least 6 hours However best is over night
- Soak skewer at least 10 mins before grill • and skewer pork as shown add some pork fat for more flavour • grill and turn regularly until cooked • Brush with evaporated milk before serve • Done !! 😋😋🧑🏽🍳🧑🏼🍳
Use pork that is not too lean, it has more flavour. Remove meat from marinade and thread onto the skewers. Moo ping is eaten as a snack in Thailand. It can be eaten with or without sticky rice. It is a great barbeque item for kids and adults.
So that is going to wrap it up for this special food 🧑🏽🍳🧑🏼🍳 pork bbq • thai style pork skewer recipe • moo ping |thaichef food recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
