Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bacon bbq meatloaf. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Repeat with the remaining slices of bacon, covering the top of the meatloaf completely. If the bacon browns too much during the cooking time, cover the meatloaf loosely with foil. Barbecue bacon meatloaf is one of the best meatloaf recipes you will ever try.
Bacon BBQ Meatloaf is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Bacon BBQ Meatloaf is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bacon bbq meatloaf using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Bacon BBQ Meatloaf:
- Take 2 lbs beef
- Take 2 Eggs
- Take About 30 Ritz Crackers
- Get 1 Tsp minced garlic
- Take 1 Tsp Salt
- Prepare 1 Tsp Pepper
- Prepare 1 Tsp Ground Cumin
- Take 1/2 White onion diced
- Take to taste Ketchup
- Prepare 4 TBSP Brown Sugar
- Prepare 1/2 Cup BBQ Sauce
This classic comfort food recipe gets a twist. Lay bacon pieces across top of loaf. Liberally spread top with BBQ sauce. About half way through baking add more sauce to top of meatloaf.
Steps to make Bacon BBQ Meatloaf:
- Mix Beef, Eggs, Crackers, Cumin, Garlic, Salt, Pepper, Onions, and 2 TBSP of Brown Sugar together and place in glass or ceramic baking dish.
- Use a butter knife to make a gap around all 4 edges of loaf. Creating an area for grease to form.
- Layer top of loaf with uncooked bacon. (I used 1/2 pack of smoked applewood bacon)
- Lightly cover loaf with Ketchup and 1 Tspn of brown sugar sprinkled over bacon.
- Bake in oven 350° for 1 hour and 30 minutes.
- Mix 1/2 Cup of your favorite BBQ sauce with 2 TBSP of Brown Sugar.
- Remove and drain grease.
- Cover loaf with BBQ sauce mixture. Place back in oven for an additional 30m or until cooked throughout.
- Remove, cool, and serve.
Adjust cooking time according to thickness of meatloaf. Remove the wrapping from the frozen meatloaf and place it on a baking pan. Brush with barbecue sauce and cover with the strips of partially cooked bacon. Drain the bacon slices on paper towels. When cool, crumble into a large bowl.
So that is going to wrap this up with this exceptional food bacon bbq meatloaf recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!