Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, eggplant rolls filled with ham & cheese. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Eggplant rolls filled with ham & cheese is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Eggplant rolls filled with ham & cheese is something which I’ve loved my whole life. They are nice and they look wonderful.
Egg roll - it's a big, soft and porous omelet. This is a great base stranded for almost any delicious ingredients. In terms of the pre-preparation, egg roll is good in that you can prepare it in advance and leave in the fridge overnight, and before the arrival of guests to dump. Узнать причину. Закрыть.
To begin with this recipe, we have to first prepare a few ingredients. You can cook eggplant rolls filled with ham & cheese using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant rolls filled with ham & cheese:
- Get For the rolls
- Make ready 2 eggplants
- Prepare 3 slices swiss cheese
- Make ready 3 slices ham
- Prepare For the sauce
- Prepare 150 ml tomatoes sauce
- Take Fresh basil
- Get 1 pinch Salt
- Make ready 1 tsp olive oil
- Get 1 cloves garlic
Ham comes in many varieties: dried, smoked, raw. Learn more about the variety of ham here. Everything to know about this nutrient-packed kitchen staple. Eggplant rolls - download this royalty free Stock Photo in seconds.
Instructions to make Eggplant rolls filled with ham & cheese:
- Shimmer the garlic for some minute in medium fire then add the oil, the sauce, the salt and the basil and let it cook for 30 minutes in low fire.
- Slice the eggplants in thin slices and bake them or grill them either in the oven or in a grill pan till they will become soft.
- When the eggplants are cold enough slice a small piece of cheese and ham for every slice and make a roll with them inside,(4 rolls need 1 slice of ham and cheese). Close the roll with a toothpick at the end of each one.
- Put them in a Lurex and with a spoon put the sauce above each roll and add if you like some parmesan.
- Bake them in a preheated oven of around 160 degrees for 20 minutes.
Eggplant rolls filled with cheese, peppers and parsley. Egg Roll Skillet (Image credit: Ghazalle Badiozamani). If you're looking for a quick snack or Did you know you can bake egg rolls? Does It Go On A Pizza? Delicious rolls of breaded eggplant with the taste of eggplant Parmesan are stuffed with a garlicky Italian cheese filling and baked.
So that’s going to wrap it up with this exceptional food eggplant rolls filled with ham & cheese recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
