BBQ Pork Tenderloin & Peppers
BBQ Pork Tenderloin & Peppers

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bbq pork tenderloin & peppers. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Use Hellmann's® Bourbon BBQ Drizzle Sauce in Our BBQ Sirloin with Peppers & Onions Recipe. Elevate Any Snack or Meal With Hellmann's® Flavorful New Restaurant-Worthy Drizzle Sauces. Grilled pork tenderloin served with a sauce made with shallots, garlic, honey, grapes, and ginger.

BBQ Pork Tenderloin & Peppers is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. BBQ Pork Tenderloin & Peppers is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have bbq pork tenderloin & peppers using 13 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make BBQ Pork Tenderloin & Peppers:
  1. Make ready 2 pork tenderloins; trimmed & cut in thirds
  2. Make ready 2 t garlic powder
  3. Make ready 2 t onion powder
  4. Take 2 green bell peppers; medium dice
  5. Take 2 red bell peppers; medium dice
  6. Take 1 large red onion; medium dice
  7. Take 4 garlic cloves; minced
  8. Prepare 1/2 C chicken stock
  9. Take 1/4 C apple cider vinegar
  10. Make ready 1/4 C A1 steak sauce
  11. Take 1/2 C bbq sauce
  12. Make ready as needed olive oil
  13. Take as needed kosher salt & black pepper

However, its lean nature also raises concerns about dryness. This is how to keep pork tenderloin. Pork no longer needs to be massacred with cooking - I know it is a hard habit to break if this is how you were brought up but pork today is perfectly safe to eat slightly pink and it is so juicy, Try it - not blood rare but just a light pink. This is a very tasty recipe.

Instructions to make BBQ Pork Tenderloin & Peppers:
  1. Preheat oven to 350°
  2. Season both sides of the tenderloins with dried spices, salt, and pepper.
  3. Heat enough oil to cover the bottom of a large, oven-safe saute pan.
  4. Space out tenderloins in the pan. Sear each side until nicely caramelized, then transfer tenderloins to a plate.
  5. Add peppers and onions with a pinch of salt. Saute on high 2 minutes. Reduce heat to medium. Cook until peppers begin to soften, about 10 minutes. Add a touch more oil if necessary.
  6. Add garlic during last 30 seconds of cooking.
  7. Add vinegar and chicken stock. Quickly scrape up the brown bits from the bottom of the pan with a wooden spoon.
  8. Cool until nearly dry, about 4-5 minutes. Add A1. Stir. Cook 30 seconds. Do not let sauce burn.
  9. Place tenderloins atop pepper mixture.
  10. Bake for approximately 20 minutes, or until pork reaches desired doneness.
  11. Coat tenderloins with bbq sauce using a small spoon.
  12. Return to oven for 2-3 minutes until bbq sauce reduces to a glaze.
  13. Variations; Crushed pineapple, crushed pepper flakes, habanero, poblano, ancho chile, celery, celery seed, bacon, pancetta, red/yellow bell pepper, roasted bell peppers or garlic, tomatoes, jalapeño, yellow onion, shallots, sweet potatoes, potatoes, puree celery root, plantains, sofrito, beer, tequila, bourbon, rum, brandy, sherry, white wine vinegar, lemon, lime, orange, parsley, basil, oregano, zucchini, yellow squash, scallions, chives, leeks, kale, spinach, arugula, corn, cayenne, cilantro,
  14. Cont'd: coriander, demi glace, pearl onions, mushrooms, molasses, soy, chili sauce, applewood seasoning, cheddar, swiss, pepperjack, monterey jack, mango, feta, goat cheese, cauliflower, eggplant, carrots, provolone, coconut milk, saffron

This BBQ pork tenderloin is a very versatile dish and goes well with so many sides, depending on how casual you are planning for the dinner party. For a more comforting, family style menu (which I always love for dinner parties) I love serving coleslaw , potato salad , baked beans , and yeast rolls. Place tenderloins on a rack in a shallow roasting pan; spoon some of the sauce over pork. For a simply delicious meal, rub a tenderloin with pepper, salt, and garlic powder and then grill. Brush with your favorite barbeque sauce.

So that’s going to wrap this up with this exceptional food bbq pork tenderloin & peppers recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!