Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, grilled teriyaki pork chops. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Grilled teriyaki pork chops is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Grilled teriyaki pork chops is something which I have loved my entire life.
Enjoy this recipe for grilled teriyaki pork chops and learn the secret behind getting the sauce to glaze over the surface of the meat without burning. Pork Asian Pineapple Pork Chop Main Dish Easy. Pork chops can stay in their original packaging, but must be overwrapped with air-tight plastic wrap, aluminum foil, or freezer paper.
To get started with this particular recipe, we must first prepare a few components. You can have grilled teriyaki pork chops using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Grilled teriyaki pork chops:
- Get 2 pork chops. About 8 oz. each
- Get Teriyaki sauce JON
- Take 1/3 cup soy sauce
- Make ready 1/3 cup water
- Prepare 2 tbsp. mirin (Japanese sweet rice wine)
- Get 4 tbsp. brown sugar
- Take 1 1/2 tsp minced ginger
- Take 2 minced garlic cloves
- Prepare 1 tsp. honey
- Make ready 1 tsp. rice vinegar
- Take 2 tsp. sesame oil
- Make ready 1/4 tsp. ground black pepper
- Take 3/4 tsp. cornstarch
Teriyaki Grilled Pork Chops. by Stoblogger. To serve, place one grilled pineapple slice on top of each pork chop and serve with any. Sweet and Savory Teriyaki Pork Chops that make the perfect dinner recipe. This Teriyaki Pork Chop Recipe is delicious and easy to prepare.
Steps to make Grilled teriyaki pork chops:
- In a bowl mix all the ingredients for the sauce, except the cornstarch. - Dry the pork chops with paper towel. - Marinate the pork chops with ¼ cup of the sauce.
- Dissolve the cornstarch with the rest of the sauce and cook slowly in a pot until thickens the sauce.
- Heat up a top stove griddle well. Mark and cook the pork chops on both sides. - Brush with the sauce over the pork chops while cooking.
- Serve the pork chops with some of the sauce.
You can even use the teriyaki sauce for other meats. The pork chop will be marinated in that sauce and then grilled to perfection. The good thing about the teriyaki sauce recipe (marinade) is the fact that you can use it with other meats. Fold thin end of each pork tenderloin under so pork is an even thickness; secure with toothpicks. With Stir-Fried Red Bell Pepper, Red Cabbage, Carrot, and Broccoli.
So that is going to wrap it up for this special food grilled teriyaki pork chops recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
