Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy smoked sausage alfredo bake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Use a big pot If you'll continue cooking the pasta in a sauce, or baking it in the oven, remove the pot from the heat a few minutes before it's done to prevent overcooking. I got this receipe here, but modified it to be a tad faster.but the original looks amazing! Season with additional salt and pepper if needed.
Spicy Smoked Sausage Alfredo Bake is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Spicy Smoked Sausage Alfredo Bake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have spicy smoked sausage alfredo bake using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Smoked Sausage Alfredo Bake:
- Prepare 16 oz dry pasta
- Take 3 tbsp butter
- Take 3 clove minced garlic
- Make ready 3 tbsp flour
- Make ready 1 cup chicken broth
- Take 2 cup half & half
- Make ready 1/2 tsp salt
- Take 1/4 tsp pepper
- Take 1/4 tsp cayenne pepper
- Get 1/4 tsp red pepper flakes
- Take 1/2 cup parmesan cheese
- Take 2 cup mozzarella cheese, divided
- Prepare 2 tbsp chopped fresh parsley
- Prepare 12 oz fully cooked smoked sausage, any variety
Alfredo sauce may sound complicated, but that couldn't be further from the truth. Our recipe, which calls for using a package of fully cooked, Hillshire Farm® The Italian flavors derive from the Alfredo, naturally. But by combining it with Cajun seasonings and Hillshire Farm® smoked sausage, made. Spicy smoked sausage Alfredo bake 😋 #FoodPlease.
Steps to make Spicy Smoked Sausage Alfredo Bake:
- Cook pasta according to package directions until just al dente; drain.
- While pasta cooks, melt butter in a large skillet over medium heat. Add garlic and cook until fragrant, 1-2 minutes. Stir in flour.
- Whisk in chicken broth until smooth, then stir in half and half.
- Add salt, pepper, cayenne, and red pepper flakes and simmer until sauce is thickened, about 5 minutes.
- Stir in Parmesan cheese and 1 cup of mozzarella until cheeses are melted and smooth.
- Slice sausage into 1/4 inch pieces and add to the sauce, along with the chopped parsley and cooked pasta. Season with additional salt and pepper if needed.
- Preheat broiler. Pour the pasta mixture into a lightly greased, 9x13 inch baking dish. Top with remaining mozzarella cheese.
- Broil for 2-3 minutes, or until cheese is bubbly and golden.
This Sausage Alfredo is full of creamy, cheesy flavor with a hint of heat and spice from the sausage. I used Hillshire Farm Smoked Sausage, but you're welcome to buy your favorite smoked sausage. Tips for Making Smoked Sausage Alfredo. New nuclear fire noodles mini mukbang korean spicy. This Sausage Tortellini Alfredo is pure comfort food!
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