Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, ground pork torta. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Ground Pork Torta is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Ground Pork Torta is something that I have loved my whole life. They’re fine and they look wonderful.
Tortang Giniling or Ground Meat Omelet is a type of Filipino omelet wherein ground meat (beef and pork being the most common) is sautéed with vegetables such as garlic, onions, and tomatoes then mixed directly with beaten eggs. Make the pork: Season the pork all over with salt. Place the pork in a small pot and add enough water just to cover; season the water with salt and add half of the onion, the garlic.
To begin with this recipe, we must prepare a few ingredients. You can cook ground pork torta using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ground Pork Torta:
- Prepare 1 pc eggplant
- Take 1 egg
- Prepare Some ground pork
- Get White pepper
Potatoes can be added as well when making them or just make it plain. Easy, delicious and fits the budget. The ground pork mixture (giniling) is simply made by sautéing garlic, onion, and tomato with the ground pork. Season it with salt and pepper towards the end.
Instructions to make Ground Pork Torta:
- Poke eggplant with pork. Charred eggplant in the stove fire. When done. Let it cool then peel off skin. Set aside
- Marinate pork with soya sauce, flour and white pepper. Stir fry and set aside
- Beat egg in a plate, the place eggplant on it. Patten with a pork and add ground pork on the surface.
- Heat pan and add cooking oil. Then fry eggplant until done
Initially cook the eggplant the same way we do when making tortang talong. Run a fork over the peeled eggplant to flatten it, and then dip in beaten egg before frying. Mix all the ingredients using your hands by squeezing the ground pork until all the ingredients are thoroughly mixed. Tortang giniling is a simple Filipino omelette made with ground beef. This omelette isn't like your traditional omelette where the egg batter is cooked and folded around cheese and other fillings.
So that’s going to wrap this up for this special food ground pork torta recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
