Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, ground pork stir fry with spinach and carrot. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Then add the soy sauce mix and stir fry until it is well mixed together. Here is how you cook it. Here is how you cook it.
Ground Pork Stir Fry With Spinach and Carrot is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Ground Pork Stir Fry With Spinach and Carrot is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ground pork stir fry with spinach and carrot using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Ground Pork Stir Fry With Spinach and Carrot:
- Get 350 g Spinach
- Take 1.61 lb Ground Pork
- Get 170 g Shredded Carrot
- Prepare 2 Garlic (minced)
- Get 1 Small Onion (chopped)
- Get 1 Tbsp Chicken Flavor
- Take 2 Tbsp Oysters Flavored Sauce
- Get 1 Tbsp Soy Sauce
- Get 1/2 Tbsp Sesame Oil (Optional)
- Prepare 2 Tbsp Sweet Soy Sauce(I used this brand Bango Kecap Manis)
- Make ready Salt-Pepper
- Take Sesame seed
Heat the oils in a pan and stir-fry the pork quickly in three batches over very high heat until golden brown. Remove the meat and set aside. Add the soy sauce, sugar and spinach and toss lightly. Return the pork to the pan, add the sesame seeds, toss well and serve immediately.
Instructions to make Ground Pork Stir Fry With Spinach and Carrot:
- In a small bowl, mix the soy sauce, sweet soy sauce, sesame oil and oyster sauce. - Heat 3 tablespoons of butter in a pan over medium-high heat. Add the onion, garlic and ground pork until it gets browned.
- Add the remaining carrots and spinach and stir fry it for 3 to 5 minutes. Then add the soy sauce mix and stir fry until it is well mixed together. Season it with salt, pepper and chicken flavor powder. Then sprinkle sesame seeds on top. Serve over cooked rice. Enjoy!š
Stir fry until the meat has almost browned completely (check my guide on how to brown mince for more tips). Then, add the chili, garlic and ginger to the pork. Add the cooked eggplant back to the skillet, and pour over the stir fry sauce. Not only is this dinner time-friendly! It's also super ingredient friendly too!!
So that is going to wrap it up for this special food ground pork stir fry with spinach and carrot recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
