Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, winter melon pork. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Winter Melon with Minced Pork is another simple and easy to make recipe. I used the other half of the stir fried minced pork for the Winter Melon with Minced Pork recipe. Winter melon (冬瓜dong gua in Mandarin) not only can be cooked in soup, its also can be stewed, stir fry or even made into dessert soup.
Winter Melon Pork is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Winter Melon Pork is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook winter melon pork using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Winter Melon Pork:
- Make ready Winter melon
- Get slices Pork
- Get Slices garlic and ginger
- Make ready 1 tsp oyster sauce
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Instructions to make Winter Melon Pork:
- Marinate pork with soy sauce, flour, black pepper
- Wash melon properly. Cut into cubes leaving the skin.
- Heat wok saute garlic and ginger slices then add pork cook until pork turns into golden brown. Add in melon pour a little water and oyster sauce. Cover and simmer until it done
The other main ingredient for this Winter Melon Pork Bone Soup is winter melon, of course, also known as 冬瓜. This melon grows up to the size of a large watermelon and is covered with a powdery white coating when mature. (Like snow!) At the markets you can ask for however much you want and they will slice off a nice piece of the melon for you. In a large saucepan over medium heat, brown pork and onions in oil. Add bamboo shoots, shrimp, mushrooms and broth. Add melon; bring to a boil.
So that’s going to wrap this up with this special food winter melon pork recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
