Breaded boneless pork chop
Breaded boneless pork chop

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, breaded boneless pork chop. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Now Choose From Multiple Easy Pork Chop Recipes To Create That Perfect Meal. Season pork chops with garlic powder and seasoning salt. Dredge chops in flour; shake off excess.

Breaded boneless pork chop is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Breaded boneless pork chop is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have breaded boneless pork chop using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Breaded boneless pork chop:
  1. Get Boneless pork chop
  2. Get Dry ingredients
  3. Get 2 cups flour
  4. Get 1 tablespoon each
  5. Prepare Turmeric
  6. Make ready Pepper
  7. Get Garlic powder
  8. Make ready Salt
  9. Take Paprika
  10. Make ready Baking powder
  11. Make ready 1/2 cup cornstarch
  12. Make ready Wet ingredients
  13. Prepare 1 cup milk
  14. Prepare 2 eggs
  15. Take Oil for frying

No need to turn them over. Use a meat thermometer to test for doneness. In a shallow bowl, combine egg and milk. Place cracker crumbs in another shallow bowl.

Steps to make Breaded boneless pork chop:
  1. In zip bag put the pork chop in add 1/4 cup of flour and shake leave for half hour
  2. Mix the dry ingredients on side and mix the wet on other water plate
  3. Oil over medium heat start dipping first in egg then the flour then fried each side for 3 minutes (shallow fried)enjoy serve with vegetables and yams

Dip each pork chop in egg mixture, then coat with cracker crumbs, patting to make a thick coating. It's a high enough temperature to ensure the pork chop breading gets nice and crispy, and a short enough stint in the oven to prevent them from getting dried out. Juicy, delicious, boneless pork chops coated with a seasoned crisp crust. The baked breaded pork chops are a healthy alternative to more traditional fried chops. Serve hot with cooked spinach and lemon wedges.

So that is going to wrap it up with this special food breaded boneless pork chop recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!