Pork Charsiu
Pork Charsiu

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, pork charsiu. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Pork Charsiu is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Pork Charsiu is something which I have loved my whole life.

Check Out Char Siu On eBay. Fill Your Cart With Color Today! "Char siu" literally means "fork roast" - "char" being "fork" (both noun and verb) and "siu" being "roast" - after the traditional cooking method for the dish: long strips of seasoned boneless pork are skewered with long forks and placed in a covered oven or over a fire. Also known as Pork Neck, Pork Collar or Pork Neck Collar.

To begin with this recipe, we must first prepare a few components. You can have pork charsiu using 2 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Pork Charsiu:
  1. Take Pork belly
  2. Get Charsiu sauce

Char Siu is a Cantonese-style roasted boneless BBQ pork that is commonly used in Chinese cuisine. Often called Chinese BBQ Pork, this savoury, succulent, and tender meat is eaten as a main protein with rice or noodles, or chopped up and used as a filling in buns known as Char Siu Bao. Char Siu, or Chinese BBQ pork, is one of the most popular pork recipes in Cantonese cooking. If you have been to Chinatown, I am sure you have seen glistening and perfectly roasted meats such as Chinese roast pork (siu yuk), chicken and duck hanging in front of the Chinese BBQ restaurants.

Instructions to make Pork Charsiu:
  1. Wash and pat dry pork and marinate it with the sauce overnight
  2. Pre heat oven at 250c and bake it for 45 mins

BBQ pork belly char siu is the epitome of Cantonese BBQ. Char Siu is a fragrant and delicious Chinese BBQ pork usually made using pork shoulder or pork belly. It is marinated in a homemade sauce for hours before being cooked over a charcoal grill. This is the ultimate Char Siu pork recipe to cook restaurant quality dish. If you love a juicy, sweet & sticky char siu (Chinese BBQ Pork), give this easy recipe a try!

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