Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cola marinated pork steaks. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Cola marinated pork steaks is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Cola marinated pork steaks is something which I have loved my entire life.
This is a tried and true recipe for pork chops, but it works great using chicken too. Whisk together cola, soy sauce, Dijon mustard, horseradish, garlic, and black pepper in a bowl and pour into a resealable plastic bag. Add steak, coat with the marinade, squeeze out excess air, and seal the bag.
To begin with this recipe, we must prepare a few components. You can cook cola marinated pork steaks using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cola marinated pork steaks:
- Get 1-12 oz can Coca Cola
- Prepare 1/2 cup soy sauce
- Make ready Juice of 1 lime
- Take 1/4 cup honey
- Make ready 6 cloves garlic, crushed and roughly chopped
- Prepare 6 star anise
- Prepare 2 cinnamon sticks
- Prepare 1 tbsp whole black peppercorns
- Make ready 2.5 lbs pork butt steaks, about 3/4 in thick
We get our meat from Omaha Steaks! The longer you marinate the meat, the more tender it becomes (we're thinking the carbonation of the soda had a bit to do with that!) Click this link to pin this recipe. Combine all the ingredients except for the meat, to form a marinade. Set the pork roast in a plastic bag with a zip-type seal, pour in the marinade and seal the bag.
Instructions to make Cola marinated pork steaks:
- Add all the ingredients except for the pork to a medium pot. Put on high heat and bring to a boil. Take off the heat and allow to cool to room temperature.
- Lay the pork steaks in a baking dish and pour the marinade over the meat. Cover and refrigerate overnight.
- Preheat your oven to 425 F. Shake the marinade off the steaks and lay them in a single layer on a baking sheet with a rack. Bake for 30 minutes.
- Add a splash of veg oil to a large non-stick pan on medium-high heat. Sear the steaks for 2 minutes per side. Do them in batches if you have to, and don't worry if the meat scorches a bit. The lightly burned bits are the best part. Let rest for 5 minutes before serving.
Have you ever wondered how many things Coca-Cola can be used for? Aside from drinking for enjoyment, you can clean toilets with cola as well as using it as a meat marinade. The soda acts as a meat tenderizer and is a great cheap marinade substitute for any meat, such as chicken, steak, or beef. Here is how to make a Coca-Cola marinade. Mix the marinade ingredients and generously coat the pork steaks.
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