Pork Sweetloaf
Pork Sweetloaf

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, pork sweetloaf. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pork Sweetloaf is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Pork Sweetloaf is something which I have loved my whole life. They’re nice and they look fantastic.

Chinese Sweet and Sour Pork ChineMy Chinese Recipes. ginger, chicken, soy sauce Sweet And Sour Pork RollsDelicious. milk powder, coriander leaves, chinese rice wine. Here is a very tasty, quick and easy recipe to throw together that you simply must try. See recipes for Pork Sweetloaf, Sweetloaf too.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pork sweetloaf using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pork Sweetloaf:
  1. Get 1-1/2 pounds ground pork
  2. Make ready 1 teaspoon ground sage
  3. Make ready 1 teaspoon salt 1
  4. Take 1/2 cup apple juice
  5. Get 1/2 teaspoon ground black pepper
  6. Prepare 2 tablespoon chives
  7. Make ready 1/2 cup brown sugar
  8. Make ready 1/2 cup instant oats
  9. Prepare 1 jumbo egg
  10. Get To taste spicy barbecue sauce optional
  11. Make ready To taste your favorite hot sauce optional
  12. Take 2 tablespoons peanut oil

Continua la ricerca nella raccolta di iStock di immagini stock royalty-free. See more ideas about Sweet and sour pork, Pork recipes, Pork. · These crispy Korean sweet and sour pork are super delicious, saucy and addictive. Pulled pork sweet bun with mixed lettuce leaves on blue background. Sweet and Sour Pork is an iconic Chinese recipe and classic Cantonese dish.

Instructions to make Pork Sweetloaf:
  1. Preheat oven 375° Fahrenheit. Get the pork and spread out. Add oats and spices with egg and apple juice.
  2. Add the chives, mustard powder, and apple juice. Form a design on top if you like. Put into the oven and bake 1 hour 15 minutes.
  3. Allow to cool to touch. Slice the heat oil and fry. Brown on all sides.
  4. Serve I hope you enjoy!!!

The secret of an authentic sweet and sour pork dish lies in the perfect balance of the sweet. Store leftover pork, sweet potatoes, and kale in one container, and the jus in another. Chef John's sweet and sour pork with pineapple and green onions is a lighter version of the Chinese take-out classic. All Reviews for Sweet and Sour Pork Tenderloin. Don't call the takeaway - cook your own sweet & sour pork using a vibrant marinade and tinned pineapple.

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