Orange Pork
Orange Pork

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, orange pork. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Orange Pork is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Orange Pork is something which I have loved my whole life. They are fine and they look fantastic.

Heat oil in a large heavy skillet over medium heat. Check out this recipe, where classic Chinese ingredients lend flavor to a great stir-fry in this pork chop featuring cubed pork and bok choy. In this video I would show you how I made a Orange Pork.

To begin with this particular recipe, we must first prepare a few components. You can have orange pork using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Orange Pork:
  1. Prepare 1 cup orange marmalade
  2. Get 1/4 cup peach brandy
  3. Make ready 1/3 cup honey
  4. Get 1-1/2 pound pork loin
  5. Get 1 teaspoon pink Himalayan salt
  6. Prepare 1/2 teaspoon ground black pepper
  7. Prepare 2 tablespoons extra virgin olive oil
  8. Make ready 1/3 cup tapioca starch

Orange Pork Chops: This is my mom's orange pork chop recipe. :D They're one of my favorite things that she makes - they're kind of addictive, actually! I went home and visited for a week. Honey Orange Pork is an easy and quick Instant Pot pork recipe. Pork roast is pressure cooked in a sweet and zesty sauce.

Instructions to make Orange Pork:
  1. Season the porkloin with salt and pepper. Heat the oil in the pan. Sear the meat on each side.
  2. When seared remove from heat and set aside.
  3. To the pan add the marmalade and honey to the pan. Scrape the bits off the bottom. When scraped off add the peach brandy.
  4. Add the butter. Stir often.
  5. Add the porkloin back into the pan coating all sides. Simmer 7 minutes and remove from heat covered. Let rest 15 minutes.
  6. Right before serving add the tapioca starch and stir in to thicken the orange sauce.
  7. Serve I hope you enjoy!!!

The well-balanced flavors make Pressure Cooker Honey Orange Pork so. This Slow Cooker Orange Glazed Pork Tenderloin is so juicy and moist. I love putting it in my slow cooker, then having dinner ready by the time I get home from work. All Reviews for Orange Pork and Broccoli Stir-Fry. Orange Pork and Broccoli Stir-Fry. this link is to an external site that may or may not meet accessibility guidelines.

So that is going to wrap this up with this special food orange pork recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!