Mixed fruit shortcakes
Mixed fruit shortcakes

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, mixed fruit shortcakes. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This week's tutorial is a little different to what I normally do. I show you a recipe for a very light and soft vanilla sponge cake and simply decorate it. To serve, lay one biscuit on a plate, top with syrupy fruit, then top with a good spoonful of cream.

Mixed fruit shortcakes is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mixed fruit shortcakes is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have mixed fruit shortcakes using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mixed fruit shortcakes:
  1. Prepare 1 cup mixed fresh berries
  2. Take 1/2 cup fresh peaches or nectarines
  3. Take 4 tsp. sugar, divided
  4. Make ready 1/2 cup all-purpose flour
  5. Take 3/4 tsp baking powder
  6. Get 1/8 tsp. Salt
  7. Make ready 2 tbsp. Shorting
  8. Prepare 3 tbsp. Milk
  9. Get Whipped topping

And to celebrate, yesterday I made a round of berry shortcakes for the everyone! It felt so good to be back. Strawberries don't have a monopoly on this dessert, guys. Make individual strawberry shortcake cups when you build your shortcake in a mason jar.

Steps to make Mixed fruit shortcakes:
  1. In a small bowl,combine berries peaches and 2 tsp sugar; set aside
  2. In another bowl,combine the flour,baking powder and salt;cut in the shortening until mixture is crumbly. Stir un milk just until moistened. Drop by lightly packed 1/3 cupfuls 2 in. Apart onto an ungreased baking sheet. Gently flatten into 21/2 in. Circles
  3. Bake at 425 degrees for 10-12 minutes or until golden brown. Remove to a wire rack to cool. Split shortcakes in half horizontally. Spoon the fruit onto bottoms; spread whipped cream over fruit or on the shortcake tops.

Sugar tenderizes these sweet, biscuitlike shortcakes and allows for caramelization, which creates a rich, sugary crust..a few shortcakes, stuffing them with fruit goodness, and topping it all with freshly whipped cream. This strawberry shortcake recipe is the perfect recipe to use when you have fresh strawberries on hand but it's also ideal if you want to make a peach shortcake or a mixed fruit shortcake. Tender, biscuit-type gluten-free shortcakes, ideal for all kinds of summer fruit. Pour the wet ingredients into the dry ingredients and mix to form a cohesive dough. Download Fruits shortcakes stock vectors at the best vector graphic agency with millions of premium high quality, royalty-free stock vectors, illustrations and cliparts at reasonable prices.

So that is going to wrap it up with this special food mixed fruit shortcakes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!