Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, seafood stir fry! no carbs. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Enjoy with seasoned rice or salad if low carbing. This is the result of having too much in my house to eat! LOL It was so easy and delicious.
Seafood Stir Fry! No Carbs is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Seafood Stir Fry! No Carbs is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have seafood stir fry! no carbs using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Seafood Stir Fry! No Carbs:
- Take 2 spiralized Zucchini
- Make ready 2 spiralized carrot
- Prepare 1/2 white onion
- Get King Prawns (as many as you want)
- Prepare Fresh Mussels (as many as you want)
- Prepare Squid Rings (as many as you want)
- Take Salt
- Get Pepper
- Take 1 tsp coconut oil
- Take Sweet and Sour sauce
- Prepare Soy sauce
In fact it is the start of the liming and partying that could well last the I called this recipe seafood stir fry because of the addition of the shrimp and the fish. You can add other seafood to your liking. Looking for the best Stir-fry Seafood recipes? Get recipes like How to Make Pad Thai, Ginger Sesame Garlic Shrimp and Singapore Noodles with Leave the take-out menu in the drawer and make easy Singapore Noodles with Shrimp at home.
Steps to make Seafood Stir Fry! No Carbs:
- Mix together all three sea foods
- Coconut oil in pan, shortly followed by onion
- Heat onion through, whilst spiralizing Zucchini and carrot add to onion!
- Add soy sauce and sweet and sour sauce, heat through
- Finally add the seafood, heat through for 4 minutes. Meal done!!
The top countries of suppliers are Thailand, China, and. A quick and delicious Chinese-inspired seafood stir-fry. Napa cabbage is such a hearty, low-carb swap that you won't even miss the rice! This post may contain affiliate links. I haven't made a good stir-fry in a while.
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