Spicy Seafood Spaghetti
Spicy Seafood Spaghetti

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy seafood spaghetti. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Put a large saucepan of salted water on to boil and cook the spaghetti following pack instructions. Meanwhile, cook the pasta in a large pot of salted, boiling water over medium heat, according to package directions. Drain and transfer the pasta to a large bowl.

Spicy Seafood Spaghetti is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Spicy Seafood Spaghetti is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spicy seafood spaghetti using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Seafood Spaghetti:
  1. Make ready 2 garlic
  2. Prepare 1/2 onion, chopped
  3. Prepare Spaghetti
  4. Make ready 100 grams any seafood ( mussels , shrimp , etc)
  5. Take 4 red / green small chili
  6. Make ready 2 tbsp olive oil
  7. Get Salt and sugar
  8. Take 1/2 cup water ( spaghetti boiled water )
  9. Take 1/2 tsp fish sauce ( optional )
  10. Take 1 tsp thai chili paste ( optional )

Spaghetti: The fastest way to make this dish is starting off with spaghetti. Get a pot and fill it with water. Stir in shrimp and saute until barely pink. Stir in linguine, parmesan cheese, and crushed red pepper, cook mixture, stirring gently, until thoroughly heated.

Instructions to make Spicy Seafood Spaghetti:
  1. Wash prepared seafood in clean water . If you use squid or fish fillet , cut into well pieces before cooking . Or if you use mussels , you may need to scald in boiling water before cooking .
  2. Cooked spaghetti according to the directions . Add some salt so it wont stick to each other . Keep 1 cup of the water when you drained it .
  3. Heat oil and add garlic, onion and 2 chopped chili until golden and fragrant .Then add water .
  4. Add prepared seafood and 2 other chili ( cut in the middle ) and smashed with you knife . Next you can put fish sauce and thai chili paste if you wanna a little bit asian taste . Keep stirring until nearly cooked .
  5. Add spaghetti , salt&sugar to taste . Stir fry quickly until all ingredients mixed well . Remove from heat .

Creamy, rich seafood pasta featuring shrimp, prawns, salmon, or scallops regular pasta into a special weeknight dinner. Creamy, rich seafood pasta featuring shrimp, prawns, salmon, or scallops regular pasta into a special weeknight dinner.. This spicy sauce is made with everything Italian–capers, olives, garlic, tomatoes, anchovies, and hot. A classic, easy seafood pasta made using a seafood marinara mix: prawns / shrimp, calamari, fish and mussels tossed through a simple, tasty tomato sauce. In a large skillet, heat half the butter and half the oil over medium-high heat.

So that is going to wrap it up for this exceptional food spicy seafood spaghetti recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!