Seafood Curry
Seafood Curry

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, seafood curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Seafood Curry is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Seafood Curry is something that I have loved my entire life. They’re nice and they look fantastic.

For the curry sauce, whizz the onion and ginger together to a purée. Heat the oil in a large pan until smoking. Jamie's seafood curry recipe is the perfect dish for any curry lover; with prawns, mussels and a tangy homemade curry paste you can't go wrong.

To begin with this recipe, we have to first prepare a few components. You can cook seafood curry using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Seafood Curry:
  1. Make ready As much as you like:
  2. Make ready squid (gutted and cleaned and cut into bite sized or round slices)
  3. Make ready shrimp (peeled and deveined)
  4. Take scallops (wipe off any excess water)
  5. Make ready 1 onion (slice thinly)
  6. Prepare 1/3 carrot (cut into small bite sized pieces)
  7. Get mushrooms (optional)
  8. Make ready 100 g Japanese curry roux (adjust the thickness of curry to taste)
  9. Prepare 1 Tbsp vegetable oil
  10. Prepare 1 Tbsp butter
  11. Get 600-700 ml water
  12. Take salt and pepper

Seafood Curry is a rich and delicious dish composed of shrimp, mussel, and squid. I enjoy eating it with warm white rice. You should give this a try. Find delicious seafood curry recipes including Thai prawn curry, mussels or scallops cooked in a spicy curry sauce, monkfish and spinach madras and many more.

Instructions to make Seafood Curry:
  1. Heat the oil in a pan over medium heat and cook all seafood until they are coated evenly. Season with salt and pepper and set aside.
  2. Heat the butter in a same pan over low heat and saute onion until lightly browned. Add carrot and mushrooms and cook for 1 ~ 2 minutes.
  3. Pour in water in the same pan and bring to a boil and simmer until the carrot are tender over medium heat.
  4. Turn off the heat and add curry roux and lightly stir. Simmer again over low heat until thickened. Add seafood and stir to combine.

Thai Seafood Curry~ Home made Thai Seafood Curry featuring Soft shell Crab Authentic Thai Recipe for Thai Seafood curry. This seafood curry features two kinds of fish, scallops, shrimp, and mussels in a healthy, pleasantly The sauce is heated in a wok or deep frying pan, the seafood and vegetables are added, and the. See more ideas about Curry recipes, Seafood curry recipe, Recipes. The Seafood Curry recipe out of our category Seafood! Download Seafood curry stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

So that is going to wrap this up with this exceptional food seafood curry recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!