Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, seafood paella. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Buy Groceries at Amazon & Save. Check Out Shrimp Paella on eBay. Fill Your Cart With Color Today!
Seafood Paella is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Seafood Paella is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook seafood paella using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Seafood Paella:
- Get 4 tbsp Olive Oil
- Get 1/4 Diced Onions
- Get 1/4 Diced Green and Red pepper
- Take 2 tbsp Chopped or Minced Garlic
- Take 1/2 tbsp Saffron
- Prepare 1/2 tbsp Black pepper
- Make ready 1/2 tbsp Salt
- Make ready 1 packages Mixed Seafood mix
- Prepare 1 cup Yellow rice or parboiled rice
- Prepare 1 packages Pre-cooked clams
- Prepare 1 cup Chicken Broth
Get Seafood Paella Recipe from Food Network. I chose shrimp, clams, and mussels for this seafood version of paella, and Spanish dry-cured chorizo for its smoky, meaty flavor. Chorizo can be a controversial add-in and not all Spanish cooks agree that it belongs in paella, so skip it if you like. Seafood paella became popular on the sunny beaches of Valencia and Barcelona.
Steps to make Seafood Paella:
- Heat the Olive Oil in a large pan on stovetop. Add onions, garlic, peppers and saute mixture for about 2 minutes or until golden.
- Add the rice, chicken stock, and saffron to the mixture and bring to a boil.
- Finally add the Seafood mixture bag or package, add the salt and pepper. Cover and lower heat, let simmer for 25-35 minutes or until rice is soft.
- Enjoy!! This recipe was found online, I just tweaked it using a bag of seafood mix and a bag of pre cooked clams, did not use chicken or sausage like original recipe.Also i did use yellow rice which came seasoned with spanish condiments ( if you are using regular rice cooking might take longer and might require a slight bit more chicken stock so rice softens up)
This is the pan of rice that the world fell in love with. Apart from beautifully fresh fish, shrimp, squid, mussels, and clams, the real treasure of seafood paella is the rice. If you've ever been intimated by making paella, this tutorial is all you need to get going! This saffron-infused easy seafood paella with shrimp and lobster is a simpler take on the traditional beloved Spanish dish with fewer ingredients and no special pan. It will deliver the WOW factor on all level, but you don't need to wait for a special occasion to make it!
So that is going to wrap this up with this exceptional food seafood paella recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
